BANANA MACADAMIA NUT BREAD
Make and share this Banana Macadamia Nut Bread recipe from Food.com.
Provided by Rita1652
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350º.
- Grease and flour a loaf pan.
- In a bowl, mix butter and sugar until creamy.
- In a separate bowl combine flour, baking powder and salt.
- Blend dry ingredients with creamed butter/sugar mixture.
- Add mashed bananas, eggs and nuts.
- Pour into loaf pan. Bake for 1 hour or until a knife comes out clean.
TROPICAL BANANA BREAD
Provided by Food Network Kitchen
Categories dessert
Time 1h50m
Yield 1 loaf
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Lightly oil a 9-by-5-inch loaf pan.
- Spread the macadamia nuts on one rimmed baking sheet and the coconut on another. Toast, tossing occasionally, until the macadamia nuts and coconut are golden, 5 to 7 minutes. Let the nuts cool, then roughly chop.
- Whisk together the flour, granulated sugar, baking soda, cinnamon, salt, nutmeg, macadamia nuts and coconut in a large bowl. In another bowl, whisk together the coconut oil, brown sugar, eggs, yogurt and vanilla. Stir in the bananas. Fold the banana mixture into the dry mixture until just combined.
- Pour the batter into the prepared loaf pan and lightly tap the pan on the counter to evenly distribute the batter. Bake until golden brown and a skewer inserted into the center comes out clean, 65 minutes to 75 minutes. Let the bread cool for 15 minutes in the pan. Remove from the pan and let cool completely on a rack.
COCONUT AND MACADAMIA NUT BANANA BREAD
Categories Bread Mixer Brunch Bake Banana Coconut Macadamia Nut Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 5 loaves
Number Of Ingredients 14
Steps:
- Into a bowl sift together the flour, the baking powder, the baking soda, and the salt. In a large bowl with an electric mixer cream the butter with the sugars until the mixture is light and fluffy and beat in the vanilla, the eggs, 1 at at time, the zest, the banana, and the sour cream. Add the flour mixture, beat the batter until it is just combined, and stir in the macadamia nuts and the coconut. Divide the batter among 5 well-buttered and floured 5 3/4- by 3 1/4-inch loaf pans and bake the breads in the middle of a preheated 350°F. oven for 35 to 40 minutes, or until a tester comes out clean. Remove the breads from the pans and let them cool, right sides up, on a rack.
COCONUT AND MACADAMIA NUT BANANA BREAD
I have no clue where I got this recipe but I found it written down in my handwriting. I used to make this when I was in high school and it was always a big hit!
Provided by Dominick and Amanda
Categories Quick Breads
Time 1h5m
Yield 2 loaves, 20 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350.
- Sift together flour, baking powder, baking soda, and salt into a bowl.
- In a large bowl, with an electric mixer, cream the butter with the sugars.
- Beat in vanilla, eggs (1 at a time), zest, banana, and sour cream.
- Add flour mixture slowly and beat until it is just combined.
- Stir in the macadamia nuts and coconut.
- Pour batter into a greased (I use butter and a little flour) 9x5x3 inch loaf pan.
- Bake in center of preheated 350 degree oven for 40-50 minute or until tester comes out clean.
BANANA MACADAMIA NUT BREAD (ABM)
This recipe was in the book that came with my bread-maker, lovely served with cream cheese and a large mug of coffee!
Provided by Mandy
Categories Yeast Breads
Time 3h5m
Yield 1 700g
Number Of Ingredients 9
Steps:
- Add all ingredients (except macadamias) to your bread-maker in the order as per your instruction manual.
- Select sweet bread option & crust light and large loaf setting, press start.
- When your machine is ready for add-ins (mine beeps) add the macadamias.
Nutrition Facts : Calories 2621.9, Fat 83.7, SaturatedFat 14.5, Cholesterol 211.5, Sodium 1519.9, Carbohydrate 415.4, Fiber 25, Sugar 71.2, Protein 60.2
BANANA MACADAMIA NUT BREAD PUDDING W/ WHITE CHOCOLATE SAUCE
Make and share this Banana Macadamia Nut Bread Pudding W/ White Chocolate Sauce recipe from Food.com.
Provided by MixnVixn
Categories Dessert
Time 9h30m
Yield 10-12 serving(s)
Number Of Ingredients 22
Steps:
- Butter a 10 x 14-inch baking dish with 1 tablespoon of the butter and set aside.
- Melt the remaining 8 tablespoons butter in a large skillet over medium heat. Add 1 cup of the brown sugar and the cinnamon and cook, stirring, until the sugar dissolves, about 2 minutes. Add the bananas and cook on both sides, turning, until the bananas start to soften and brown, about 3 minutes. Remove from the heat and let cool.
- Whisk together the eggs, remaining 1/2 cup brown sugar, cinnamon, vanilla, salt, milk, and cream in a large bowl. Add the cooled banana mixture, nuts, and bread and fold to blend thoroughly. Pour into the prepared baking dish.
- Cover with foil and set aside in refrigerate over night.
- Preheat the oven to 325°F Bake for 45 min to 1 hour until firm, remove cover and bake for additional 10 min until top is brown.
- Cool on a wire rack for 20 minutes.
- For the white chocolate sauce: bring the 1/4 cup sugar, milk, cream, vanilla seeds and empty bean pod almost to a boil in a med sauce pan then remove the bean pod.
- In a separate mixing bowl, whisk together the 2 tablespoons sugar, cornstarch and egg yolks in a mixing bowl. Stir until smooth. Gradually add the 3 tablespoons of heavy cream. Add one fourth of the hot milk mixture to the egg yolk mixture. Pour this back into the cream mixture in saucepan.
- Cook over a gentle heat, whisking continuously to avoid scorching. Cook until the sauce begins to thicken. Remove from heat and pour the sauce back into the mixing bowl through a fine mesh strainer over white chocolate. Mix until chocolate is melted and sauce is smooth. Cool over an ice bath, stirring occasionally (makes 5 cups).
- To serve, scoop the pudding onto dessert plates. Top each serving with a small scoop of ice cream, drizzle with sauce, and serve immediately.
Nutrition Facts : Calories 1220.3, Fat 76.1, SaturatedFat 38.9, Cholesterol 437.8, Sodium 546.5, Carbohydrate 116.8, Fiber 5.7, Sugar 61.1, Protein 22.5
More about "banana macadamia nut bread recipes"
HAWAIIAN MACADAMIA NUT BANANA BREAD - DINNER, THEN …
From dinnerthendessert.com
5/5 (8)Total Time 1 hr 10 minsCategory Bread, Breakfast, BrunchCalories 408 per serving
- Add bananas, sugar, eggs, vanilla and oil to stand mixer on medium speed until smooth, about 1 minute.
MACADAMIA NUT BANANA BREAD | A TASTE OF MADNESS
From atasteofmadness.com
BANANA NUT BREAD RECIPES
From allrecipes.com
BANANA MACADAMIA NUT BREAD - COOKING WITH A …
From cookingwithawallflower.com
COCONUT-MACADAMIA BANANA BREAD - GARLIC & ZEST
From garlicandzest.com
BANANA MACADAMIA NUT BREAD RECIPE | LAND O’LAKES
From landolakes.com
- Combine all ingredients except bananas, orange juice, coconut and nuts in bowl. Beat at low speed, scraping bowl often, until well mixed.
- Add bananas and orange juice. Continue beating, scraping bowl often, until well mixed. Stir in coconut and nuts. (Batter will be thick.)
- Spread into prepared pans. Bake 35-45 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans. Cool completely.
NINE OF THE BEST BANANA AND MACADAMIA NUT RECIPES
From australian-macadamias.org
HAWAIIAN MACADAMIA NUT BANANA BREAD - HONEST COOKING
From honestcooking.com
BANANA BREAD WITH MACADAMIA NUTS AND COCONUT RECIPES
From findsimplyrecipes.com
MACADAMIA NUT BREAD (KETO, PALEO, DAIRY-FREE) - THE HARVEST SKILLET
From theharvestskillet.com
HAWAIIAN BANANA BREAD WITH COCONUT AND PINEAPPLE
From eatitorgohungry.com
BANANA MACADAMIA NUT BREAD RECIPE | LAND O’LAKES
From stage1.landolakes.com
BANANA-COCONUT BREAD WITH MACADAMIA NUTS - AMERICA'S TEST …
From americastestkitchen.com
BANANA MACADAMIA NUT BREAD RECIPE | BREAD MACHINE RECIPES
From breadmakermachines.com
BANANA BREAD WITH MACADAMIA NUTS RECIPE | RECIPES.NET
From recipes.net
MACADAMIA NUT BANANA BREAD - ADORING KITCHEN
From adoringkitchen.com
COCONUT BANANA BREAD (EASY RECIPE) - HELLOLITTLEHOME.COM
From hellolittlehome.com
BANANA MACADAMIA NUT BREAD RECIPE - FOOD.COM
From food.com
BANANA MACADAMIA NUT BREAD - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #south-west-pacific #breads #fruit #american #oven #holiday-event #nuts #hawaiian #comfort-food #quick-breads #tropical-fruit #bananas #taste-mood #sweet #equipment #4-hours-or-less
You'll also love