Banana Fruit Salad Recipes

FRUIT SALAD

Steps:

• If you will not be serving the fruit salad right away, place all of the fruit except the banana in a large serving bowl: strawberries, pineapple, blueberries, kiwi, and grapes.
• In a small bowl or large measuring cup, whisk together the dressing: orange zest and juice, lemon zest and juice, honey, vanilla extract, and poppy seeds.
• Pour the dressing over the fruit and with a large spoon, toss gently to combine. Cover and refrigerate for at least 30 minutes to allow the juices to marry (1 hour is even better). Just before serving, stir in the banana. Sprinkle with fresh mint. Enjoy!

BANANA BERRY FRUIT SALAD RECIPE BY TASTY

Steps:

• Combine all the ingredients above in a large bowl.
• Mix the dressing ingredients together and spread over fruit, mix well.
• Enjoy!

STRAWBERRY BLUEBERRY BANANA SUMMER FRUIT SALAD WITH HONEY & LEMON

Steps:

• Wash the strawberries very well and trim to remove any green leaves.
• Slice the strawberries in halves and add it to the salad bowl.
• Also add the blueberries to the salad bowl.
• In a separate bowl, mix well the lemon juice and honey mixture.
• Add the lemon honey mixture to the strawberries and blueberries in the bowl, mix well to combine (you may also use other sweeteners instead of honey if you wish).
• Slice the banana in rounds and add it to the salad bowl evenly across the blueberries and strawberries which will pop the red, blue and white colors perfectly well.
• If you mix the bananas too much, they may turn mushy, so the bananas just need to be added on top.
• Just squeeze a little lemon juice on top over the banana slices, so the bananas won't brown quickly.
• If you wish, you can gently mix the bananas in, but the color from strawberries and blueberries may change the color of bananas slightly when you mix, so I usually do not mix them in.
• Place the prepared salad in refrigerate, serve chilled for best results!

BANANA SPLIT FRUIT SALAD

Steps:

• Place all ingredients except whipped topping into a bowl.
• Stir to mix up the preserves in with the fruit. Top with whipped topping and the cherry on top, and serve.

BANANA SPLIT FRUIT SALAD

Steps:

• Cut each banana in half widthwise. Cut each half into four pieces lengthwise. Using an ice cream scoop, scoop four balls from watermelon (save remaining melon for another use). , Arrange four banana pieces in each shallow dessert bowl; top with watermelon. Spoon yogurt over melon. Sprinkle with raspberries and walnuts. Serve immediately.

BANANA FRUIT SALAD

Steps:

• Serve the fruit into 2-4 bowls.
• Beat the egg white (if using) until foamy and then add the bananas, lemon juice, icing sugar until it forms stiff peaks and use this mixture to top the fruit.
• I just beat the bananas, sugar and lemon juice and top over the fruit.