Banana Den Forno Recipes
BANANA DEN FORNO
This is a snack that can be easily made into a dessert by adding your favourite ice cream. From VisitAruba.com.
Provided by Studentchef
Categories Tropical Fruits
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel the bananas and boil them together with the cinnamon, vanilla extract, sugar and water for about 20 minutes.
- Bake the bananas in the oven at 275°F for 10 minutes. Serve with favorite ice cream.
Nutrition Facts : Calories 336.2, Fat 0.4, SaturatedFat 0.1, Sodium 10.1, Carbohydrate 81.3, Fiber 5.1, Sugar 65.7, Protein 1.4
BANANAS FOSTER
Bananas Foster, a flambéed dessert of halved bananas in a syrupy rum sauce, is a New Orleans favorite that never fails to please. Don't forget the ice cream.
Provided by Marcelle Bienvenu
Yield 4 servings
Number Of Ingredients 8
Steps:
- Slice the bananas in half lengthwise and brush with the lemon juice. Melt the butter with the sugar in a flat chafing dish or 10-inch skillet. Add the bananas and sauté until just tender. Sprinkle with the cinnamon.
- Remove from the heat and add liqueur and rum. Carefully ignite with a long match. Use a large long-handled spoon to baste the bananas with the warm liquid until the flame burns out.
- Divide the ice cream among four dishes. Top each one with a banana half and some of the sauce. Serve immediately.
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