BANANA OATMEAL BREAD
This is an old family recipe, and it is very moist!
Provided by Carolyn
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan and set aside.
- Cream together the shortening and sugar. Add eggs and vanilla; beat until fluffy.
- Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry ingredients alternately with bananas and milk. Mix until blended.
- Fold in raisins and pour into prepared pan. Bake for 50 to 60 minutes; remove from oven and cover for 5 minutes.
Nutrition Facts : Calories 264.3 calories, Carbohydrate 41.5 g, Cholesterol 31.4 mg, Fat 10.1 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 2.6 g, Sodium 217.2 mg, Sugar 24.6 g
CARROT BANANA BREAD
I received this from my mother-in-law and it's become my favorite banana carrot bread recipe. The carrots add a special touch. -Beulah Starkweather, Englewood, Florida
Provided by Taste of Home
Time 1h5m
Yield 1 loaf (16 slices).
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, baking soda, salt and cinnamon. In a small bowl, whisk the eggs, bananas and oil. Stir into dry ingredients just until moistened. Fold in carrots and pecans. Transfer to a greased 9x5-in. loaf pan. , Bake at 350° for 55-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 196 calories, Fat 8g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 163mg sodium, Carbohydrate 29g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
CARROT-BANANA OAT BREAD
So tasty and relatively good for you. I eat a square of it for breakfast with a little bit of yogurt and I feel spoiled!! Sometimes I use slightly less sugar (1/2 c)and it's still fabulous. Would also be good with a big scoop of vanilla ice cream.
Provided by DomesticDionysian
Categories Quick Breads
Time 1h20m
Yield 9 serving(s)
Number Of Ingredients 16
Steps:
- Combine dry ingredients (and nuts if desired, I like sunflower seeds)in a large bowl.
- Mix together until smooth: beaten egg, banana, carrot, melted butter, peanut butter, vanilla, and lemon juice.
- Add this to the dry ingredients and stir just until moistened.
- Pour into a greased 8x8-inch square pan.
- Bake at 375°F for 45 minutes to 1 hour or until done.
- NOTE: Depending on the oven you may want to try 350°F.
Nutrition Facts : Calories 263.1, Fat 10.1, SaturatedFat 5, Cholesterol 38.7, Sodium 360.3, Carbohydrate 39.5, Fiber 2.6, Sugar 18.1, Protein 4.9
BANANA CARROT OATMEAL BREAD
Make and share this Banana Carrot Oatmeal Bread recipe from Food.com.
Provided by Dre S
Categories Quick Breads
Time 1h5m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 15
Steps:
- Mix together all dry ingredients (oatmeal to allspice) in a large bowl.
- In a seperate bowl, mix together all remaining ingredients.
- Pour wet mixture into dry ingredients and stir until moistened.
- Pour into a greased large size loaf pan.
- Bake at 350 for 45-50min.
Nutrition Facts : Calories 139, Fat 1.1, SaturatedFat 0.3, Cholesterol 17.6, Sodium 215.7, Carbohydrate 30.2, Fiber 2.7, Sugar 13.1, Protein 3.3
LIGHT BANANA-OATMEAL BREAD
This is an old Cooking Light recipe. A great recipe for a grab and go breakfast. This is a Midwest U.S. region recipe where oats are grown in a huge way.
Provided by PanNan
Categories Quick Breads
Time 1h25m
Yield 18 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Combine first 4 ingredients in a large bowl; beat well.
- Combine banana, oats, and milk; add to sugar mixture, beating well.
- Lightly spoon flour into dry measuring cups; level with a knife.
- Combine flour, baking powder, baking soda, salt, and cinnamon; stir with a whisk.
- Add to sugar mixture; beat just until moist.
- Spoon batter into a 9 X 5 loaf pan coated with cooking spray.
- Bake at 350 for 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean.
- Cool 10 minutes in pan on a wire rack; remove from pan.
- Cool completely on wire rack.
Nutrition Facts : Calories 196.7, Fat 6.4, SaturatedFat 0.9, Cholesterol 10.7, Sodium 177.1, Carbohydrate 31.5, Fiber 1.6, Sugar 13.6, Protein 4
BANANA OATMEAL BREAD
Make and share this Banana Oatmeal Bread recipe from Food.com.
Provided by pansregnig
Categories Yeast Breads
Time 3h40m
Yield 1 large loaf
Number Of Ingredients 8
Steps:
- Add all ingredients to bread machine and set on sweet cycle.
Nutrition Facts : Calories 3168, Fat 65, SaturatedFat 9.6, Sodium 3512.9, Carbohydrate 560.6, Fiber 49.1, Sugar 60.6, Protein 92
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