Neapolitan Martini Jelly Shot Recipes

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MARTINI JELLY SHOTS



Martini Jelly Shots image

Make this jelly shot version of a classic dirty martini with your preferred spirit: vodka or gin.

Provided by Food Network Kitchen

Time 3h10m

Yield 12 shots

Number Of Ingredients 5

2/3 cup seltzer water
12 pimento-stuffed martini olives, plus 3 tablespoons olive juice
One 1/4-ounce package unflavored gelatin (about 2 1/2 teaspoons)
1 cup vodka or gin
1/3 cup dry vermouth

Steps:

  • Combine the seltzer water and olive juice in a medium microwave-safe bowl. Sprinkle the gelatin on top and leave it to bloom for 5 minutes.
  • Microwave the bloomed gelatin mixture until dissolved, about 30 seconds. Stir in the vodka or gin and dry vermouth. Divide the mixture among twelve 2-ounce glasses and place an olive in each glass. Refrigerate until set, at least 3 hours.

NEGRONI JELLY SHOTS



Negroni Jelly Shots image

This bittersweet shot is a refreshing twist on the original in gelatin form.

Provided by Food Network Kitchen

Time 3h10m

Yield 12 shots

Number Of Ingredients 7

2/3 cup seltzer water
1/3 cup freshly squeezed orange juice, plus 12 orange twists
1 tablespoon granulated sugar
One 1/4-ounce package unflavored gelatin (about 2 1/2 teaspoons)
1/3 cup Campari
1/3 cup gin
1/3 cup sweet vermouth

Steps:

  • Combine the seltzer water, orange juice and sugar in a medium microwave-safe bowl. Sprinkle the gelatin on top and leave it to bloom for 5 minutes.
  • Microwave the bloomed gelatin mixture until dissolved, about 30 seconds. Stir in the Campari, gin and sweet vermouth. Divide the mixture among twelve 2-ounce glasses. Refrigerate until set, at least 3 hours.
  • Before serving, garnish with an orange twist.

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