Baked Wild Turkey Recipes
BAKED WILD TURKEY
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Provided by Rev BJ Friley
Categories Turkey
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Salt and pepper turkey.
- 3. Melt butter and add the remaining ingredients.
- 4. Marinate turkey overnight.
- 5. Cook in marinade in covered roaster.
- 6. Cook about 20 minutes per pound.
ROASTED WILD TURKEY
Since we have avid hunters in our family. I will quite often prepare game. Once it's stuffed with apples and topped with a unique combination of sauces, this wild bird requires no basting and cooks up nice and moist.
Provided by Taste of Home
Categories Dinner
Time 3h40m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 325°. Place turkey on a rack in a roasting pan; place apples in turkey cavity. Place potatoes, carrots and onions around turkey. Pour water over vegetables. Combine seasoned salt, salt and pepper; rub over turkey. Combine remaining ingredients; spoon over the turkey. , Cover and bake until a thermometer reads 170°, 3-1/2 hours, basting occasionally if desired. Turkey may be uncovered for the last 30 minutes for additional browning if desired.
Nutrition Facts : Calories 615 calories, Fat 23g fat (6g saturated fat), Cholesterol 204mg cholesterol, Sodium 766mg sodium, Carbohydrate 37g carbohydrate (22g sugars, Fiber 4g fiber), Protein 63g protein.
WILD TURKEY BREAST
My husband, FIL, and son go wild turkey hunting. I never have liked the taste of it until my FIL gave me this recipe. My girls thought it was pork loin.
Provided by CaramelPie
Categories Turkey Breasts
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix the dressing and wine.
- Pour into a 1 gallon size zip-lock bag.
- Add the turkey breast and marinate overnight, turning at least once.
- Drain off the marinade & discard.
- Sprinkle turkey breast with the seasonings.
- Place in oven roasting bag.
- Melt the butter in the olive oil and add to the turkey breast.
- Place the roasting bag & turkey breast in a 9"x5" loaf pan.
- Bake at 350 degrees for 1 1/2 hours.
Nutrition Facts : Calories 798.7, Fat 63.3, SaturatedFat 18.3, Cholesterol 163.3, Sodium 634.4, Carbohydrate 5.4, Sugar 3.7, Protein 41.6
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