Baked Raisin Bran Bars Recipes

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NO-BAKE RAISIN BRAN BREAKFAST BARS



No-Bake Raisin Bran Breakfast Bars image

Betty Crocker's Heart Healthy Cookbook shares a recipe! Total® Raisin Bran cereal provides a simple addition to homemade nutty raisin bars. Perfect for an on-the-go breakfast!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 1h15m

Yield 12

Number Of Ingredients 6

1/2 cup packed brown sugar
1/3 cup light corn syrup or honey
1/4 cup peanut butter
1/2 teaspoon ground cinnamon
4 cups Total® Raisin Bran cereal
1/2 cup chopped peanuts or sliced almonds

Steps:

  • Butter square pan, 8x8x2 inches. Heat brown sugar and corn syrup just to boiling in 3-quart saucepan over medium heat, stirring frequently. Remove from heat; stir in peanut butter and cinnamon until smooth.
  • Stir in cereal and peanuts or almonds until evenly coated. Press firmly in pan. Let stand about 1 hour or until set. Cut into 4 rows by 3 rows. Store loosely covered at room temperature.

Nutrition Facts : Calories 200, Carbohydrate 32 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 170 mg, Sugar 20 g, TransFat 0 g

YUM-YUM CHOCOLATE RAISIN BRAN BARS



Yum-Yum Chocolate Raisin Bran Bars image

Make and share this Yum-Yum Chocolate Raisin Bran Bars recipe from Food.com.

Provided by Scotty Callies Mom

Categories     Quick Breads

Time 50m

Yield 9 serving(s)

Number Of Ingredients 8

3 cups Raisin Bran cereal
1/3 cup cocoa
1 1/2 teaspoons baking powder
1/4 cup turbinado sugar or 1/4 cup brown sugar
1/2 cup Splenda sugar substitute
1 cup milk
2 eggs, beaten
1/2 cup applesauce

Steps:

  • Preheat oven to 325 degrees F.
  • Mix together dry ingredients, crushing gently with hands.
  • Add wet ingredients and mix together.
  • Pour into greased 8x8" pan and bake for 40-45 minute.
  • This will look dryed out on top like brownies do.
  • May add 1/2 cup chocolate chips. (I used sugarfree).

Nutrition Facts : Calories 117, Fat 3.1, SaturatedFat 1.3, Cholesterol 50.8, Sodium 214.6, Carbohydrate 21.6, Fiber 3.6, Sugar 6.7, Protein 4.7

BAKED RAISIN BRAN (BARS)



Baked Raisin Bran (Bars) image

I created these raisin bran bars in hopes of getting my family started with something healthy in the morning. Good anytime! I try not to use refined sugar so I made with splenda. You may have to adjust amount of sweetner, depend on how sweet the cereal is to start out with. I used regular splenda, not the one for baking. If using splenda for baking or splenda brown sugar, be sure to cut in half.

Provided by Scotty Callies Mom

Categories     Breads

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups Raisin Bran cereal
1 1/2 teaspoons baking powder
1/4 cup turbinado sugar or 1/4 cup brown sugar
1/2 cup Splenda sugar substitute
1/2 cup applesauce
1/2 cup milk
2 eggs, beaten
1 1/2 teaspoons vanilla

Steps:

  • Preheat oven to 325 degrees F.
  • Mix all dry ingredients together, crumbling raisin bran.
  • Mix wet ingredients with dry.
  • Pour into greased 8x8 pan and bake 45 minute.

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