Baked Quince With Cinnamon Recipes

BAKED QUINCE WITH CINNAMON

Baked Quince with Cinnamon image

This is a very easy and flavorful autumn dessert. You can substitute any fruit liqueur or sweet red wine for the port. Serve with whipped cream or ice cream.

Provided by constantina

Categories World Cuisine Recipes European Greek

Time 1h

Yield 6

Number Of Ingredients 7

Ingredients

3 quince, unpeeled, washed, halved and cored
18 whole cloves
1 ½ cups water
½ cup port wine
3 cinnamon sticks
⅓ cup white sugar
⅓ cup heavy cream, whipped

Steps:

Preheat an oven to 375 degrees F (190 degrees C).
Press three cloves into each quince half. Place the fruit in a roasting pan cut-side down. Add the water, wine, and cinnamon sticks to the pan; sprinkle the sugar over the quince.
Bake the fruit in the preheated oven until lightly browned, about 35 to 40 minutes. Turn the quince right-side up and bake until tender, about 10 more minutes.
Remove the pan from the oven and let the quince cool slightly. Transfer each quince half to a plate and drizzle with a tablespoon of juices from the roasting pan and a dollop of whipped cream.

Nutrition Facts : Calories 144.1 calories, Carbohydrate 22 g, Cholesterol 18.1 mg, Fat 5.1 g, Fiber 2.7 g, Protein 0.7 g, SaturatedFat 3.1 g, Sodium 17.8 mg, Sugar 11.3 g

More about "baked quince with cinnamon recipes"

15+ QUINCE RECIPES THAT ARE FULL OF FRUITY FLAVOR

From allrecipes.com

Quince Polenta Cake. View Recipe. This polenta and almond flour cake, which has a hint of bright citrus flavor, is topped with quince slices. Slivered almonds are optional, but they add welcome crunch.
Quince Paste and Cheese Appetizer. View Recipe. For this simple-yet-fancy appetizer, you need just quince paste and cubed queso fresco. Recipe creator Rita says Manchego cheese is another excellent option.
Honey-Poached Quince Pie. View Recipe. "This very nice pie is brimming with fruit," says reviewer Marie C.. "As the recipe description states the quince has a floral essence that reminds me of rose water.
Quince Paste. View Recipe. Keep a jar of homemade quince paste on hand to pair with cheese and crackers. You can also use it as a jam replacement at breakfast time.
Quince Jam. View Recipe. Quince is naturally high in pectin, so you don't need to add thickeners to make a deliciously rich jam. Recipe creator and Allrecipes Allstar Buckwheat Queen says this sweet spread pairs beautifully with meats and cheeses.
Quince Puff Pastry Squares. View Recipe. Frozen puff pastry serves as the base for these sweet squares. "These little pastry tarts are delicious and easy to make," according to recipe creator nch.
Poached Quince with Cranberries. View Recipe. How stunning is this simple and impressive dessert? Peeled quince fruits are poached in a sweet agave syrup with orange juice and fresh cranberries.
Spiralized Roasted Beet Salad with Quince Vinaigrette. View Recipe. A beet and leafy green salad is drizzled with a quince vinaigrette, then topped with crunchy walnuts and rich blue cheese crumbles.
Tas Kebab (Persian Lamb and Vegetable Stew) View Recipe. Seasoned lamb is cooked low and slow with garlic, ginger, prunes, carrots, quince, eggplant, and potatoes in a tomato-lemon juice mixture.
Quince-Cinnamon Compote. View Recipe. Eat this gluten-free and vegan-friendly compote by itself as dessert or add it to oatmeal or quinoa for a special treat.

See details

SLOW-ROASTED QUINCES WITH HONEY, CINNAMON AND CLOVES

Web Jan 18, 2023 350ml verjuice 2 cinnamon quills 6 cloves 2 fresh bay leaves Method 1. Preheat your oven to 140C fan-forced or 160C conventional. …
From goodfood.com.au
Servings 10
Total Time 2 hrs
Category Dessert

See details

BAKED QUINCE RECIPE - THE SPRUCE EATS

Web Nov 9, 2006 Place the quince halves in a 9-by-12-inch baking dish, cut-side up. Top each quince half with 1 tablespoon of butter and sprinkle …
From thespruceeats.com
3.6/5 (21)
Category Dessert, Breakfast, Brunch
Author Larry Mcd
Calories 253 per serving

See details

BAKED QUINCE WITH CINNAMON AND CLOVES RECIPE | GOOD …

Web 1 cinnamon stick, snapped in half 2 tsp cloves 250g mascarpone 1 tbsp honey Method Preheat the oven to 180C. Peel the quinces, cut into quarters and cut away the core using a small sharp knife. Lay out a large sheet of …
From goodfood.com.au

See details

BAKED QUINCES - MY GORGEOUS RECIPES

Web Nov 21, 2020 preheat the oven to 200 degrees Celsius (390 Fahrenheit) wash the quinces to remove the fluffy hair that might cover them use a sharp knife to halve each quince, then remove the core arrange the …
From mygorgeousrecipes.com

See details

WHAT IS QUINCE, AND WHAT CAN I COOK WITH IT? | TASTE OF …

Web Sep 5, 2018 Step 1: Peel, core and quarter 5-6 quince, and place the fruit in a large pot with water (about 7 cups) and a natural sweetener (a mixture of sugar and honey works beautifully). Step 2: Add half a lemon and …
From tasteofhome.com

See details

BAKED QUINCE - A COLLECTION OF SPICE-CENTRIC RECIPES FROM

Web Sep 6, 2016 Instructions. Preheat the oven to 325°F/160°C. Place the water with the sugar in a saucepan, add the vanilla seeds and the pod to the pan with the cinnamon stick, star anise, and juniper berries, and cook …
From silkroaddiary.com

See details

OVEN-BAKED QUINCE - DELICIOUS. MAGAZINE

Web Nov 9, 2021 Mix the wine, 350ml water, 200g of the caster sugar, the star anise and cinnamon in a large pan. Stir over a medium heat until the sugar dissolves. Bring to the …
From deliciousmagazine.co.uk
5/5 (1)
Total Time 1 hr 40 mins
Category Christmas Gift Ideas
Calories 247 per serving

See details

BAKED QUINCE WITH CINNAMON RECIPES- WIKIFOODHUB

Web Add the water, wine, and cinnamon sticks to the pan; sprinkle the sugar over the quinces. Bake the fruit in the preheated oven until lightly browned, about 35 to 40 minutes. Turn …
From wikifoodhub.com

See details

BAKED QUINCE RECIPE | GARDENS ILLUSTRATED

Web The taste of quince is citrusy, but gentler and without the sharpness of a lime or lemon, so it can be a brightener of other flavours – the fruity component in a tagine, the lemony note …
From gardensillustrated.com

See details

ROASTED QUINCE | DONNA HAY

Web Preheat oven to 200°C. Place the lemon juice in a large bowl of cold water. Peel the quinces and cut each into 6 pieces. Place the quince into the lemon water. Place the cinnamon …
From donnahay.com.au

See details

BAKED QUINCE WITH CINNAMON AND TAHINI: A LIGHT AND FRAGRANT DESSERT

Web Dec 12, 2020 for baked quince 4 quinces juice of 1 lemon 2 cinnamon sticks 4-5 Cloves 8 tablespoons of honey (alternatively use 8 tablespoons of brown sugar) 1/2 glass of …
From chefoodrevolution.com

See details

BAKED QUINCES RECIPE | GOOD FOOD

Web Add the cloves, cinnamon, peppercorns and star anise. Peel and halve the quinces and rub them with lemon to prevent them from browning. Lower the quinces into the sugar syrup …
From goodfood.com.au

See details

BAKED QUINCE WITH CINNAMON AND BROWN SUGAR - RECIPE

Web Jul 8, 2022 cinnamon - 1/2 tsp. walnuts - 3 pcs. measures Brown Sugar Cookies How to cook The quinces are cleaned from the pale fuzz and wrapped nicely in aluminum foil. …
From bonapeti.com

See details

BAKED QUINCE WITH CINNAMON - CINNAMON DIET RECIPES

Web Sep 9, 2013 Directions Preheat an oven to 375 degrees F (190 degrees C). Press three cloves into each quince half. Place the fruit in a roasting pan cut-side down. Add the …
From cinnamondietrecipe.com

See details

BAKED QUINCE WITH CINNAMON - EASY COOK FIND

Web Add the water, wine, and cinnamon sticks to the pan; sprinkle the sugar over the quince. Step 3 Bake the fruit in the preheated oven until lightly browned, about 35 to 40 minutes.
From easycookfind.com

See details

OVEN-BAKED QUINCE JAM - RECIPE | BONAPETI.COM

Web Feb 10, 2022 Servings 1 "The masters know - the perfect quince jam isnt boiled, it is baked in the oven" Ingredients quinces - 4 quinces (about 1 kg) sugar - 2.2 lb (1 kg) citric …
From bonapeti.com

See details

RECIPES BAKED QUINCES | SOSCUISINE

Web In a small bowl, combine the lemon juice, cinnamon and sugar then portion out to the quinces. Pour about half a cup of water in the baking dish, then put the dish in the centre …
From soscuisine.com

See details