Baked Coconut Cocada De Forno Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED COCONUT (COCADA DE FORNO)



Baked Coconut (Cocada de Forno) image

One of my favorite dishes at Brazil a Gosto, chef Luiza Trajano's elegant restaurant in São Paulo, is a baked cocada (a coconut candy made of coconut and sugar cut into squares) with lemon sorbet. It is so delicious that I had to experiment with it back in my American kitchen. I have to admit I am very happy with the final result and I think you will be, too. This is an unpretentious and easy dessert to assemble. You can prepare everything in advance and just bake it on the day of serving.

Provided by Leticia Moreinos Schwartz

Categories     Mixer     Dessert     Bake     Kid-Friendly     Coconut     Party     Potluck     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 4 to 6 servings

Number Of Ingredients 9

8 tablespoons (1 stick) unsalted butter, at room temperature
1/2 cup sugar
3 whole eggs
1/3 cup coconut milk
1/3 cup sweetened condensed milk
1 tablespoon Malibu rum
1 1/2 cups unsweetened grated coconut
2 tablespoons all-purpose flour, sifted
1 24-ounce baking dish

Steps:

  • Preheat the oven to 350˚F. Lightly grease a baking dish with some spray.
  • In the bowl of an electric mixer fitted with the paddle attachment, mix the butter and sugar until light and creamy at medium speed, about 5 minutes. Add the eggs, one at a time, and continue to mix. Scrape the sides of the bowl after each addition.
  • Add the coconut milk, sweetened condensed milk, and Malibu and continue to mix at medium speed until the batter is well blended, about 1 minute. Add the coconut and mix until it is all incorporated, although the batter will look grainy.
  • Fold the flour in with a rubber spatula. Spread the batter into the prepared baking dish. You can keep this in the refrigerator, covered with plastic wrap, up to 2 days ahead of time.
  • Bake in the oven until the top looks golden brown, the edges are set, but the center is slightly jiggly, about 20 minutes. Remove it from the oven and let it rest for 10 minutes.
  • Serve with a scoop of lemon sorbet.

More about "baked coconut cocada de forno recipes"

BAKED COCONUT (COCADA DE FORNO) - GOOD LIVING GUIDE
baked-coconut-cocada-de-forno-good-living-guide image
2020-08-03 Preheat oven to 350° F. In a large bowl, whisk together the condensed milk, eggs, coconut milk, milk, and grated coconut. Pour the …
From goodlivingguide.com
Cuisine Brazilian
Estimated Reading Time 3 mins
Category Dessert
  • In a large bowl, whisk together the condensed milk, eggs, coconut milk, milk, and grated coconut.
See details


COCADA DE FORNO - BRAZILIAN BAKED COCONUT - KAREN'S …
cocada-de-forno-brazilian-baked-coconut-karens image
2019-07-08 Cocada de Forno, Baked Coconut, is a traditional sweet Brazilian dessert made with shredded coconut. Baked coconut, or Cocada de Forno, …
From karenskitchenstories.com
Cuisine Brazilian
Category Dessert
Servings 9
Estimated Reading Time 4 mins
See details


SECRET RECIPE CLUB: BAKED COCONUT (COCADA DE FORNO)
secret-recipe-club-baked-coconut-cocada-de-forno image
2016-01-31 2 tablespoons all-purpose flour. Directions: Preheat oven to 350°F. Lightly grease a 9-inch baking pan with cooking spray. Cream butter and …
From lacocinadeleslie.com
Estimated Reading Time 4 mins
See details


COCADA DE FORNO (BAKED COCONUT) | KEEPRECIPES: YOUR …
cocada-de-forno-baked-coconut-keeprecipes-your image
Ingredients: 1/2 cup butter, at room temperature. 1/2 cup granulated sugar. 3 eggs. 1/3 cup coconut milk. 1/3 cup sweetened, condensed milk. 1 Tablespoon rum (optional, but why not) 1- 1/2 cups grated coconut (unsweetened) 2 …
From keeprecipes.com
See details


MSN
MSN
From msn.com
See details


BAKED COCONUT {COCADA DE FORNO} | RECIPE | BAKING, FOOD, RECIPES
Sep 6, 2013 - i’m a little jealous… my mom and her cousin, elsie, spent part of the week together. those two always have the most fun… and always eat the best food. i have the best memories …
From pinterest.com
See details


CREAMY BAKED COCONUT DESSERT (BRAZILIAN COCADA) FAST2EAT
2021-12-24 Preheat the oven to 180ºC/355ºF. . Whisk the eggs with the butter, then add sugar until the beat is ivory coloured. . Add the grated coconut gradually, mixing well with a spatula …
From fast2eat.com
See details


5-INGREDIENTS BAKED COCONUT BARS (COCADA DE FORNO) | EASY AND …
5-ingredients baked coconut bars (Cocada de Forno) | Easy and simple coconut dessert #dessertAn easy and simple recipe by food chella.Like and follow on Face...
From youtube.com
See details


BAKED COCONUT (*COCADA DE FORNO*) RECIPE - EASY RECIPES
Baked Coconut Recipe (Cocada de Forno) Recipe. Baked Cocada Cocada de Forno (Brazilian Oven Cocada) 1 lb grated fresh coconut 4 egg yolks 2 cups sugar 1 cup milk 2 …
From recipegoulash.cc
See details


COCADA DE FORNO (BAKED COCONUT PIE) | COCONUT PIE, FOOD, BAKED …
Jul 3, 2014 - COCADA DE FORNO (BAKED COCONUT) I found this recipe while looking through some old cookbooks I have. It was delicious. Once baked the botton layer will be …
From pinterest.com
See details


BAKED COCONUT COCADA DE FORNO RECIPES - EASY RECIPES
1/3 cup coconut milk 1/3 cup sweetened, condensed milk 1 Tablespoon rum (optional, but why not) 1- 1/2 cups grated coconut (unsweetened) 2 Tablespoons all-purpose flour, sifted
From recipegoulash.cc
See details


BAKED COCONUT (COCADA DE FORNO) RECIPE | EAT YOUR BOOKS
Save this Baked coconut (Cocada de forno) recipe and more from The Brazilian Kitchen: 100 Classic and Contemporary Recipes for the Home Cook to your own online collection at …
From eatyourbooks.com
See details


BAKED COCONUT {COCADA DE FORNO} - KUMQUATBLOG.COM
2013-08-21 1/2 cup coconut oil room temp liquid; 1/2 cup coconut sugar; 4 large eggs; 1/2 cup sweetened condensed milk; 1/3 cup unsweetened canned coconut milk; 1 tablespoon rum; 1 …
From kumquatblog.com
See details


COCADA DE FORNO (BAKED COCONUT) - EAT MOORE!
Add the coconut, sweetened condensed milk, and vanilla, and mix well. Fold in the coconut until just incorporated, then fold in the sifted flour and pour into the prepared pan. Bake for 30 …
From eatmoore.com
See details


COCADA DE FORNO - BRAZILIAN BAKED COCONUT | RECIPE - PINTEREST
Jul 13, 2019 - Cocada de Forno, Baked Coconut, is a traditional sweet Brazilian dessert made with shredded coconut. Pinterest. Today. Watch. Explore. ... Food for the Gods recipe is …
From pinterest.com
See details


BAKED COCONUT (COCADA DE FORNO) - GOOD LIVING GUIDE | RECIPE
Aug 3, 2020 - Baked Coconut has a crunchy top that gives way to a soft, creamy center. It smells amazing, and you'll be ready to devour it the minute it comes out of the oven. Aug 3, 2020 - …
From pinterest.com
See details


BAKED COCONUT & “THE BRAZILIAN KITCHEN” - BEWITCHING …
2012-06-01 1/3 cup coconut milk. 1/3 cup sweetened, condensed milk. 1 Tbs rum (optional) 1 + 1/2 cups grated coconut (unsweetened) 2 Tbs all-purpose flour, sifted. Heat the oven to 350F. …
From bewitchingkitchen.com
See details


SECRET RECIPE CLUB: BAKED COCONUT (COCADA DE FORNO)
Feb 2, 2016 - Learn to make Cocada de Forno, a sweet and irresistible Brazilian delicacy. Feb 2, 2016 - Learn to make Cocada de Forno, a sweet and irresistible Brazilian delicacy. Pinterest. …
From pinterest.com
See details


5-INGREDIENT BAKED COCONUT BARS (COCADA DE FORNO)
Save this recipe: https://taste.md/2il3uNW 21M views, 93K likes, 6.1K loves, 11K comments, 302K shares, Facebook Watch Videos from Tastemade: This 5-Ingredient Baked Coconut …
From facebook.com
See details


Related Search