BACON CHICKEN LIVERS
This is great as an appetizer or as a meal!
Provided by UNVILLEMOM
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to broil setting.
- Cut each slice of bacon in half and wrap around each chicken liver, securing with toothpicks.
- Broil until bacon is cooked and crisp on one side, then turn and repeat (about 6 to 8 minutes each side). Serve with honey in a bowl, for dipping.
Nutrition Facts : Calories 455.4 calories, Carbohydrate 17.7 g, Cholesterol 430.2 mg, Fat 31 g, Protein 25.9 g, SaturatedFat 10.3 g, Sodium 554.2 mg, Sugar 17.2 g
BACON-WRAPPED CHICKEN IN THE OVEN
Chicken wrapped in bacon... Goes well with corn, probably other vegetables or bread, too.
Provided by Zachary Hensler
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix brown sugar, paprika, garlic powder, pepper, salt, and onion powder together in a small bowl. Rub 1/2 of the spice mix over chicken breasts.
- Wrap each breast with 2 to 4 slices of bacon, depending on size. Place in a baking dish and sprinkle remaining spice mix over top.
- Bake in the preheated oven until bacon is crispy and chicken is no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Serve topped with parsley.
Nutrition Facts : Calories 385.1 calories, Carbohydrate 15.2 g, Cholesterol 105.6 mg, Fat 18.4 g, Fiber 0.6 g, Protein 37.7 g, SaturatedFat 5.9 g, Sodium 1212.4 mg, Sugar 13.6 g
BAKED CHICKEN LIVERS
The smokiness of the bacon really gives wonderful flavor! Just try it...you will love it!
Provided by Lynn Brasher
Categories Other Appetizers
Time 1h45m
Number Of Ingredients 5
Steps:
- 1. Heat oven to 350*. Spray sheet pan with non-stick cooking spray or cover with parchment paper
- 2. Drain and rinse chicken livers. Cut larger pieces into smaller pieces
- 3. Place livers in a bowl, add spices, mix lightly to coat with spices
- 4. Cut bacon in half
- 5. Wrap one half of bacon around each liver, place on prepared pan. Lightly dust with garlic powder and black pepper. You do not need much salt for this dish!
- 6. Cook for 15min and check them. Livers will be done when they are browned and bacon is browned and crispy. Takes about 45min altogether.
- 7. Serve with a smokey BBQ or a rustic dijon style mustard.
TENDER BAKED CHICKEN LIVER RUMAKI
This version of these popular little hors d'oeuvres was shared with me by Chef Claude of the Pinetop Country Club chef, here in Arizona. He bakes his rumaki which leaves them still soft and moist when fully cooked rather than a hard, dry lump. My husband and I love this version and can make a meal of them! Since these marinate, you must start them early. Marinating time is not included in the preparation time.
Provided by Lorraine of AZ
Categories Chicken Livers
Time 1h15m
Yield 12-16 serving(s)
Number Of Ingredients 5
Steps:
- Wash and trim chicken livers; cut each in half. Cut bacon strips in half and precook strips halfway. This is important since otherwise they would not finish cooking in a timely manner when baked. Be sure not to cook the bacon till it is crispy or it will not wrap around the livers properly.
- Wrap one bacon strip around each liver half. Some people also include a water chestnut half with the liver, but I do not.
- Fasten bacon around liver with a toothpick.
- In a bowl or large plastic storage bag, combine the soy sauce, brown sugar and bourbon, if used. Add the prepared rumaki and cover the bowl or seal the bag. Allow to marinate for 6 to 8 hours or two hours at the least. Drain well.
- Arrange rumaki on a baking sheet with sides. Bake in a preheated 325 degree oven for 1/2 hour or until cooked as desired.
Nutrition Facts : Calories 229.5, Fat 18.9, SaturatedFat 6.3, Cholesterol 156.5, Sodium 678.1, Carbohydrate 2.8, Fiber 0.1, Sugar 2.3, Protein 11.4
CHICKEN LIVERS WITH BACON AND ONIONS
Since my son moved out last month I notice I miss cooking for him. Threw this together when he was able to stop by tonight before work.
Provided by Dana Hayden, M.Ed.
Categories Other Main Dishes
Time 30m
Number Of Ingredients 6
Steps:
- 1. Mix flour, garlic salt, black pepper. Dredge the chicken livers in the flour until well coated.
- 2. Heat 1 inch of oil in a skillet. Fry the coated chicken livers for 4 minutes per side. Remove to a plate with paper towel on it to drain.
- 3. In another skillet use tablespoon of leftover bacon grease to fry the onions in at the same time the livers are cooking. Top the finished livers with the bacon strips and onion slices.
CHICKEN LIVER AND BACON APPETIZER
An old favorite, sometimes called roumaki. From The United States Regional cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Chicken Livers
Time 25m
Yield 8-12 serving(s)
Number Of Ingredients 4
Steps:
- Cut livers in two, season with salt and pepper.
- Melt butter in saute pan and add livers; cook for one minute.
- Wrap each piece of liver in a strip of bacon and fasten with a toothpick.
- About ten minutes before serving, place bacon wrapped livers in a baking pan and broil until bacon is crisp.
- Drain on paper towels.
- Serve hot, either with toothpicks or on a small square of toast.
Nutrition Facts : Calories 162.2, Fat 14.5, SaturatedFat 5.7, Cholesterol 121.2, Sodium 229.4, Carbohydrate 0.1, Protein 7.5
BACON WRAPPED CHICKEN LIVERS
Make and share this Bacon wrapped Chicken Livers recipe from Food.com.
Provided by Diana Adcock
Categories Chicken
Time 26m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cut bacon strips in half.
- Wash and pat dry livers.
- Sprinkle livers with garlic salt if using.
- Wrap each liver in a halved slice of bacon and secure witha toothpick.
- Repeat.
- Set oven on broil.
- Place Livers on a baking rack or sheet and broil 6-8 minutes on each side.
- Remove and serve hot with warm honey as a dipping option.
More about "baked chicken livers with bacon recipes"
CHICKEN LIVER RECIPE WITH BACON & MUSHROOM SAUCE …
From munchkintime.com
4.9/5 (7)Category Chicken Recipe, Main Coarse, Main DishCuisine AmericanCalories 436 per serving
- Using a skillet, over medium heat - heat 2 tablespoons of avocado oil and add bacon, cook for 5 minutes stirring few times. Add onions and cook for 10 minutes or until softened.
- Next, add mushrooms and cook stirring few times for 3-5 minutes. After using a slotted spoon, remove bacon with onions onto a plate. Leave 2 tablespoons of bacon grease in the skillet.
- Heat over medium/high heat and add chicken liver, cook for 5 minutes, or until chicken liver is cooked thru, flipping on the other side once. Remove chicken liver onto a plate.
- Now, melt 2 tablespoons of butter with 2 tablespoons of flour and 1 tablespoon of soy sauce, over medium heat. Stir until everything is combined about 1 minute. Pour in 3/4 cup of chicken broth. Season with salt and pepper and whisk until gentle boil and the sauce is thickened.
RUMAKI CHICKEN LIVER AND BACON APPETIZER RECIPE - THE …
From thespruceeats.com
4.4/5 (103)Total Time 30 minsCategory AppetizerCalories 57 per serving
BACON WRAPPED CHICKEN LIVERS | DISHES DELISH
From dishesdelish.com
5/5 (21)Total Time 24 minsCategory AppetizerCalories 76 per serving
BAKED LIVER AND ONIONS WITH BACON RECIPE | CDKITCHEN.COM
From cdkitchen.com
CREAMY BAKED CHICKEN THIGHS WITH MUSHROOMS & BACON
From cafedelites.com
BACON-WRAPPED CHICKEN LIVERS (RUMAKI) | SAVEUR
From saveur.com
CHICKEN LIVERS IN SPICY CURRY SAUCE - RECIPE - COOKS.COM
From cooks.com
10 BEST BAKED CHICKEN LIVERS RECIPES | YUMMLY
From yummly.com
OVEN-BAKED CHICKEN LIVERS WITH ONIONS AND FRESH GARLIC - RECIPE ...
From bonapeti.com
GRILLED CHICKEN LIVERS WRAPPED IN BACON {35 MINUTES} - KITCHEN …
From kitchenlaughter.com
10 BEST CHICKEN LIVER WITH BACON RECIPES | YUMMLY
From yummly.com
10 BEST CHICKEN LIVER WITH BACON RECIPES | YUMMLY
From yummly.com
10 BEST CHICKEN LIVER PATE WITH BACON RECIPES | YUMMLY
From yummly.com
BAKED CHICKEN LIVERS WITH BACON RECIPES - STEVEHACKS
From stevehacks.com
SIMPLE BAKED CHICKEN LIVERS RECIPE - MASHED.COM
From mashed.com
BAKED LIVER AND ONIONS WITH BACON RECIPE CDKITCHENCOM RECIPES
From laurent490.dixiesewing.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love