Bacon Wrapped Persimmon Recipes
BACON WRAPPED PERSIMMON
Make and share this Bacon Wrapped Persimmon recipe from Food.com.
Provided by threeovens
Categories Pork
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F.
- Wrap a piece of bacon around each persimmon wedge, secure with a toothpick, and place on a parchment lined baking sheet.
- Roast 20 minutes, flip wedges and turn pans, increase heat to 425 degrees F; roast until bacon is crisp, about 20 minutes.
- Brush with sherry vinegar, season with salt and pepper, serve immediately.
Nutrition Facts : Calories 233.3, Fat 20.5, SaturatedFat 6.8, Cholesterol 30.9, Sodium 378.4, Carbohydrate 7, Protein 5.4
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