Bacon Wrapped Dried Apricots Recipes

BACON-WRAPPED APRICOTS WITH SAGE

Steps:

• Heat oven to 375º F. Place a sage leaf on each apricot, wrap with a piece of bacon, and place seam-side down on a baking sheet.
• Bake until the bacon is beginning to crisp, 6 to 8 minutes per side.
• Remove from oven and brush with the maple syrup. Serve with toothpicks.

BACON-WRAPPED APRICOT BITES

Steps:

• Cut bacon strips widthwise into thirds. In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain. , Wrap a bacon piece around each apricot; secure with a toothpick. Place in an ungreased 15x10x1-in. baking pan., Bake at 350° until bacon is crisp, 18-22 minutes. Meanwhile, in a small bowl, combine the barbecue sauce, honey and mustard. Serve with warm apricot bites.

BACON WRAPPED APRICOTS AND DIPPING SAUCE

Steps:

• BACON WRAPPED APRICOTS:.
• Partially cook bacon.
• Cut strips in half.
• Wrap around an apricot and secure with a toothpick.
• Bake at 350 degrees for 20 minutes or until bacon is crisp.
• DIPPING SAUCE:.
• Mix together soy sauce, brown sugar and ginger.
• Put in a small bowl to dip apricots when serving.
• VARIATIONS:.
• Bacon wrapped green olives- Bake as above.
• Bacon and peanut butter wraps- spread peanut butter on bacon slices, roll up, spear with a toothpick and broil until crisp.
• Use your imagination!