Bacon Wrapped Chicken Livers Recipes

BACON-WRAPPED CHICKEN LIVERS

Steps:

• Heat a smoker to 325°F.
• Cut each bacon slice in half crosswise. Set the slices aside.
• Rinse the chicken livers and pat them dry. Lightly prick each one with a fork to prevent popping. Sprinkle the livers with the chicken rub. Wrap each liver in a bacon strip, and secure it with a toothpick. Place the wrapped chicken livers in a medium-size aluminum pan.
• Place the pan in the smoker and cook for approximately 10 minutes, or until the bacon is thoroughly cooked.
• Remove the pan from the smoker and glaze the livers thoroughly with the hickory sauce. Munch.

BACON CHICKEN LIVERS

Steps:

• Preheat oven to broil setting.
• Cut each slice of bacon in half and wrap around each chicken liver, securing with toothpicks.
• Broil until bacon is cooked and crisp on one side, then turn and repeat (about 6 to 8 minutes each side). Serve with honey in a bowl, for dipping.

BACON WRAPPED CHICKEN LIVERS

Steps:

• 1. Pre-Heat skillet at 250 (if using electric skillet) or medium (if using stove).
• 2. Add just enough oil to coat bottom of pan.
• 3. Wash and pat dry chicken livers. (If you have a large liver, cut in half.)
• 4. Using a sharp knife, cut bacon in half while in package.
• 5. Wrap each liver in half a slice of bacon and secure with toothpick.
• 6. Place in an even layer in skillet and cover. (This allows the chicken liver too cook WHILE bacon stays soft.)
• 7. Flip every so often and once the chicken liver is done (I use the old technique of grabbing the largest one and cutting it in half), turn up the heat and let bacon get to desired crispiness.
• 8. Place on paper towel lined plate and let rest and drain to remove excess fat.
• 9. Serve :D Hints If you like your bacon crispy, sear first and then cover on lower heat. Crisp up even more after chicken liver is cooked through. Cover a paper plate with paper towels and top that with ANOTHER paper plate covered in paper towel and let drain on them. This way you have one less dish to clean and doubling makes sure not to get any on your counter.