Bacon Jalapeno Burgers With Chipotle Mayonnaise Recipes

BACON JALAPENO BURGERS WITH CHIPOTLE MAYONNAISE

Bacon Jalapeno Burgers With Chipotle Mayonnaise image

Make and share this Bacon Jalapeno Burgers With Chipotle Mayonnaise recipe from Food.com.

Provided by gailanng

Categories Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1/4 cup mayonnaise
1 -2 chipotle pepper
2 teaspoons adobo sauce
1 1/3 lbs ground beef, of choice (85/15 good but I like leaner)
salt and pepper
1/4 teaspoon garlic powder
4 red onion rings
4 slices colby-monterey jack cheese
8 slices crispy cooked bacon
16 -20 pickled jalapeno peppers
4 hamburger buns (or grilled) or 4 crusty rolls, toasted (or grilled)
lettuce

Steps:

For the Chipotle Mayonnaise:.
Mix together ingredients until combined.
For the Burgers:.
Divide the ground beef into four 1/3 pound burgers. With a light hand, shape into patties. Season both sides with a salt, pepper and garlic powder. Set aside until ready to grill. May, also, be pan fried.
Heat grill (or pan) to medium - medium-high heat and grill for a 4-7 minutes on each side until desired doneness. During the last minute of cooking , add a slice of cheese over each burger and close cover until cheese begins to melt. While the burgers are cooking, add the onion slices and allow them to char a bit on each side and begin to soften. Remove burger and onions from grill and allow to rest for 2-3 minutes before serving.
Place a burger on each toasted bun bottom, topping with 2 slices of bacon and 4-5 jalapeno slices. Slather some of the chipotle mayo on the top bun and place a grilled onion round on top. Add lettuce, if so desired, and top with the top half of the bun.

JALAPENO BACON BURGER

Jalapeno Bacon Burger image

I had this the other night at Chili's. I loved it so much, I knew I had to come home and re-create it. This is just for one. **This does not include cooking time for bacon, and hamburger patty

Provided by JLBurnell

Categories Meat

Time 10m

Yield 1 serving(s)

Number Of Ingredients 9

Ingredients

1 hamburger bun, split
1 hamburger patty, fully cooked
1 slice cheese (American, or Pepper Jack would be yummy!)
1 leaf iceberg lettuce, finely shredded
2 slices tomatoes
3 -4 slices pickled jalapeno peppers (nacho slices)
1 tablespoon mayonnaise
1 slice yellow onion, finely chopped
2 slices bacon, fully cooked

Steps:

Toast hamburger bun.
Start with bottom bun. Slather with mayo ( how much is dependent on personal taste.).
Layer jalapeño, onion, and shredded lettuce.
Add hamburger patty, and sliced cheese.
Top with tomato, bacon, and top bun.

Nutrition Facts : Calories 873.8, Fat 63.8, SaturatedFat 25.4, Cholesterol 151.2, Sodium 1314.8, Carbohydrate 33, Fiber 1.7, Sugar 5.4, Protein 40.6

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