Bacon Jalapeno Burgers With Chipotle Mayonnaise Recipes

BACON JALAPENO BURGERS WITH CHIPOTLE MAYONNAISE

Steps:

• For the Chipotle Mayonnaise:.
• Mix together ingredients until combined.
• For the Burgers:.
• Divide the ground beef into four 1/3 pound burgers. With a light hand, shape into patties. Season both sides with a salt, pepper and garlic powder. Set aside until ready to grill. May, also, be pan fried.
• Heat grill (or pan) to medium - medium-high heat and grill for a 4-7 minutes on each side until desired doneness. During the last minute of cooking , add a slice of cheese over each burger and close cover until cheese begins to melt. While the burgers are cooking, add the onion slices and allow them to char a bit on each side and begin to soften. Remove burger and onions from grill and allow to rest for 2-3 minutes before serving.
• Place a burger on each toasted bun bottom, topping with 2 slices of bacon and 4-5 jalapeno slices. Slather some of the chipotle mayo on the top bun and place a grilled onion round on top. Add lettuce, if so desired, and top with the top half of the bun.

TACO BURGERS WITH CHIPOTLE MAYONNAISE

Steps:

• To prepare:.
• Combine the beef, 1/2 cup salsa, egg (if using) and the 1/2 packet of taco seasoning.
• Mix in large bowl.
• Shape into 4 even burgers. Place the mayonnaise and chipotle chile in blender. Cover and blend until nice and smooth.
• Grill or broil burgers, turning once, until desired doneness. Serve on buns topped with chipolte chile mayonnaise and choice of toppings.
• Serve with your favorite corn tortilla chips.

JALAPENO BACON BURGER

Steps:

• Toast hamburger bun.
• Start with bottom bun. Slather with mayo ( how much is dependent on personal taste.).
• Layer jalapeño, onion, and shredded lettuce.
• Add hamburger patty, and sliced cheese.
• Top with tomato, bacon, and top bun.