Bacon Grease Cake Recipes

BACON GREASE CAKE

Steps:

• 1. Preheat oven to 350 degrees. Grease and flour pan.
• 2. Mix all ingredients thoroughly.
• 3. Pour into prepared pan(s).
• 4. Bake at 350 degrees 30 to 35 minutes or until toothpick comes out clean.
• 5. Allow to cool completely before icing. My grandmother would usually just put a dusting of confectioners sugar on the top.

BACON BREAKFAST CAKE

Steps:

• Preheat an oven to 350 degrees F (175 degrees C). Grease a 9 inch round cake pan.
• Place the bacon in a large, deep skillet; cook over medium-high heat, turning occasionally, until lightly browned but still soft, about 7 minutes. Drain the bacon slices on a paper towel-lined plate. Place the bacon on the bottom of the greased cake pan, overlapping slices as necessary to fit. Sprinkle the bacon strips with the brown sugar.
• Combine the prepared cake batter, maple extract, and maple syrup in a large bowl, mixing well. Pour the batter over the brown sugar and bacon in the cake pan.
• Bake in the preheated oven until a toothpick inserted in the center comes out clean, 15-20 minutes. Cool cake slightly and remove from pan by inverting onto a serving platter. Cut into wedges to serve.