Bacon Cheese Steak Lubys Recipes

BACON CHEESE STEAK

Steps:

• 1 Mix bacon, American cheese and sliced green onions in a bowl. Set aside. 2 Place white bread and beef broth in a large mixing bowl. Work together until bread has absorbed all of broth and is soft. Add salt, pepper, ground beef and eggs, then blend together using your hands. Chill mixture well. 3 Divide meat mixture into 8 equal portions. Work each potion into a firm ball, and place between 2 pieces of plastic wrap. Using your hands, flatten ball out into an oval. Refrigerate until ready to cook. 4 Preheat oven to 350*F. In a large skillet on medium high heat, cook two or three steaks 3 minutes on each side. Remove and place on a foil-lined baking sheet. 5 Distribute cheese mixture evenly among cooked steaks. Place steaks in oven about 2 minutes to melt cheese topping.

LUBY'S BACON CHEESESTEAK

Steps:

• Mix all ingredients except American cheese, bacon, and green onions. Divide mixture into eight equal portions and form into a ball. Flat into an oven. Bake in a 350° oven three minutes each side. Distribute bacon cheese mixture evenly. Back to additional minutes.

LUBYS PATTIES

Steps:

• cook bacon either fry or microwave when cooked crumble into pieces.
• Make 4 hamburger patties season and cook untill thoroughly done.
• Place hamburgers in a baking dish top with cheese, bacon, and onions.
• Pour cup of beef broth over patties.
• Bake at 350 for 10 min or untill cheese is melted and juice is warm.
• Serve with mashed potatoes, rice, or noodles.