Awesome Strawberry Angel Food Cake Dessert Recipes

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ANGEL STRAWBERRY DESSERT



Angel Strawberry Dessert image

This angel dessert is a wonderful treat when fresh strawberries are readily available. Every time I make this pretty strawberry angel food cake, someone asks for the recipe. -Theresa Mathis, Tucker, Georgia

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 16 servings.

Number Of Ingredients 9

1-1/2 cups sugar
5 tablespoons cornstarch
1 package (3 ounces) strawberry gelatin
2 cups water
2 pounds fresh strawberries, hulled, divided
1 package (8 ounces) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
1 carton (12 ounces) frozen whipped topping, thawed
1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes

Steps:

  • For glaze, in a large saucepan, combine the sugar, cornstarch and gelatin. Add water and stir until smooth. Cook and stir over medium-high heat until mixture begins to boil. Cook and stir 1-2 minutes longer or until thickened. Remove from the heat; cool completely. Cut half of the strawberries into quarters; fold into glaze., In a small bowl, beat cream cheese until smooth. Beat in milk until blended. Fold in whipped topping. , In a 4-qt. clear glass bowl, layer half of the cake cubes, glaze and cream mixture. Repeat layers. Cut remaining strawberries in half and arrange over the top. Cover and refrigerate for at least 2 hours or overnight.

Nutrition Facts : Calories 344 calories, Fat 11g fat (8g saturated fat), Cholesterol 24mg cholesterol, Sodium 202mg sodium, Carbohydrate 57g carbohydrate (43g sugars, Fiber 1g fiber), Protein 5g protein.

STRAWBERRY ANGEL FOOD CAKE DESSERT



Strawberry Angel Food Cake Dessert image

Make and share this Strawberry Angel Food Cake Dessert recipe from Food.com.

Provided by roxy_froggy25

Categories     Dessert

Time 1h

Yield 1 cake, 16 serving(s)

Number Of Ingredients 4

16 ounces frozen strawberries (cut in half)
1 (3 ounce) package strawberry Jell-O gelatin dessert
1 (20 ounce) angel food cake mix
1 (16 ounce) Cool Whip Lite

Steps:

  • 1. Prepare angel food cake according to package directions and let cool completely.
  • 2. Tear up angel food cake and lay in bottom of 9X13 pan.
  • 3. Make Jello according to directions.
  • 4. Add cut up strawberries to jello and pour mixture over cake.
  • 5. Put in fridge until jello thickens.

Nutrition Facts : Calories 224.7, Fat 3.9, SaturatedFat 3.2, Cholesterol 0.6, Sodium 306.9, Carbohydrate 44.2, Fiber 0.7, Sugar 28.2, Protein 4.5

AWESOME STRAWBERRY ANGEL FOOD CAKE DESSERT



Awesome Strawberry Angel Food Cake Dessert image

Make and share this Awesome Strawberry Angel Food Cake Dessert recipe from Food.com.

Provided by Claudia Dawn

Categories     Dessert

Time 30m

Yield 10-12 serving(s)

Number Of Ingredients 7

1 angel food cake
8 ounces cream cheese
12 ounces Cool Whip
1 cup powdered sugar
1 teaspoon vanilla
4 cups strawberries
1 package strawberry pie filling, gel (2 cups)

Steps:

  • Beat cream cheese, Cool Whip, powdered sugar& vanilla together.
  • Break cake into pieces.
  • Combine strawberries& pie filling gel together.
  • Layer cake pieces, topped with cream cheese mixture, then strawberry mixture on top in glass serving dish.

Nutrition Facts : Calories 406.8, Fat 16.9, SaturatedFat 12.4, Cholesterol 24.9, Sodium 379.7, Carbohydrate 59.9, Fiber 1.3, Sugar 40.6, Protein 6.2

STRAWBERRY ANGEL FOOD DESSERT



Strawberry Angel Food Dessert image

Angel food pieces are topped with sweetened cream cheese, whipped topping and strawberries in glaze in this chilled, layered dessert.

Provided by TABKAT

Categories     Desserts     Specialty Dessert Recipes     Trifle Recipes

Time 15m

Yield 18

Number Of Ingredients 6

1 (10 inch) angel food cake
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
1 (8 ounce) container frozen whipped topping, thawed
1 quart fresh strawberries, sliced
1 (18 ounce) jar strawberry glaze

Steps:

  • Crumble the cake into a 9x13 inch dish.
  • Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.
  • In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.

Nutrition Facts : Calories 260.8 calories, Carbohydrate 36.3 g, Cholesterol 27.4 mg, Fat 11 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 241.8 mg, Sugar 22.6 g

KITTENCAL'S STRAWBERRY ANGEL FOOD DESSERT (NO BAKE)



Kittencal's Strawberry Angel Food Dessert (No Bake) image

This is a wonderful easy summertime dessert and you may prepare this hours ahead and chill which makes it a wonderful dessert to serve at a dinner party, and looks so pretty too! Use a purchased cake or see recipe#120178

Provided by Kittencalrecipezazz

Categories     Dessert

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 (10 inch) angel food cake (broken into small pieces)
2 (8 ounce) packages cream cheese, softened
1 cup sugar (can use more sugar if desired for a sweeter taste)
1 (8 ounce) container cool whip frozen whipped topping, thawed
1 quart fresh strawberries, sliced
1 (18 ounce) jar strawberry glaze
Cool Whip or whipped cream, for topping

Steps:

  • Prepare a 13 x 9-inch baking dish.
  • Sprinkle the broken cake pieces in the prepared baking dish.
  • In a medium bowl beat softened cream cheese and sugar until light and fluffy, then fold in the thawed Cool Whip topping.
  • Mash the cake down using your hands, then spread the cream cheese mixture over the cake.
  • In a bowl combine the strawberries and glaze; mix until the strawberries are well coated.
  • Spread over the cream cheese layer, then dollup more Cool Whip topping over the strawberry/glaze mixture.
  • Chill until serving.
  • Delicious!

Nutrition Facts : Calories 600, Fat 27.4, SaturatedFat 18.7, Cholesterol 62.4, Sodium 554.9, Carbohydrate 82.3, Fiber 1.6, Sugar 57.8, Protein 9.7

STRAWBERRY ANGEL FOOD CAKE DESSERT



Strawberry Angel Food Cake Dessert image

This is one of my favorite recipes passed down to me by my grandmother. It has always been my favorite and everyone that loves strawberries will fall in love with this super-easy-to-make dessert.

Provided by Kay14

Categories     Gelatin

Time 6h15m

Yield 12-15 serving(s)

Number Of Ingredients 8

3 ounces strawberry Jell-O gelatin dessert (dry)
1/8 teaspoon salt (what my grandmother calls a "pinch")
1 tablespoon sugar
1 1/4 cups boiling water
1/2 pint whipping cream
10 ounces frozen strawberries
1 angel food cake
4 cups Cool Whip

Steps:

  • Dissolve Jell-O in 1 and 1/4 cup boiling water.
  • Stir in strawberries, sugar, and salt.
  • Cool until thickened in refrigerator.
  • Fold in whipping cream.
  • Cover bottom of 9 inch pan with torn pieces Angel Food cake.
  • Pour half of strawberry mixture over it.
  • Make another layer of cake.
  • Pour remainder of strawberry mixture over it.
  • Refrigerate for 4 to 5 hours.
  • Remove and cover with thin layer of cool-whip.
  • This dish is best made in a clear serving dish so that you can see the pretty layers!

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