HAMBURGER STEAKS WITH MUSHROOM GRAVY
Here's a meat-and-potatoes meal that no one will want to miss. It makes for a hearty dish the whole family will cozy up to in no time! -Denise Wheeler, Newaygo, Michigan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the egg, bread crumbs, 2 tablespoons soup mix and pepper. Crumble beef over mixture and mix well. Shape into four patties. , In a large cast-iron or other heavy skillet, cook patties over medium heat until a thermometer reads 160°, and juices run clear, 4-5 minutes on each side. Set aside and keep warm., Combine the flour, water, Worcestershire sauce and remaining soup mix until blended; stir into skillet. Add mushrooms. Bring to a boil; cook and stir until thickened, about 5 minutes. Serve sauce with patties and mashed potatoes.
Nutrition Facts : Calories 325 calories, Fat 15g fat (6g saturated fat), Cholesterol 123mg cholesterol, Sodium 920mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 25g protein.
HAMBURGER STEAK WITH ONIONS AND GRAVY
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!
Provided by Anne Marie Sweden
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 40m
Yield 4
Number Of Ingredients 14
Steps:
- In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Form into 8 balls, and flatten into patties.
- Heat the oil in a large skillet over medium heat. Fry the patties and onion in the oil until patties are nicely browned, about 4 minutes per side. Remove the beef patties to a plate, and keep warm.
- Sprinkle flour over the onions and drippings in the skillet. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry. Season with seasoned salt. Simmer and stir over medium-low heat for about 5 minutes, until the gravy thickens. Turn heat to low, return patties to the gravy, cover, and simmer for another 15 minutes.
Nutrition Facts : Calories 318.8 calories, Carbohydrate 13.5 g, Cholesterol 115.3 mg, Fat 18.5 g, Fiber 1.2 g, Protein 23.1 g, SaturatedFat 6.3 g, Sodium 597.2 mg, Sugar 2.6 g
HAMBURGERS WITH MUSHROOM GRAVY
Simple and delish! Serve immediately over mashed potatoes, rice, or noodles.
Provided by imaARMYwife
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Combine ground beef, egg, panko bread crumbs, onion, and 1/4 cup cream of mushroom soup in a large bowl. Divide beef mixture evenly into 6 portions; shape each portion into a 1/2-inch thick patty.
- Heat a large non-stick skillet over medium-heat. Cook the burgers until browned, 3 to 4 minutes on each side. Whisk together the remaining cream of mushroom soup and beef broth in a bowl until smooth. Pour mixture over patties, then reduce heat to low. Simmer until the patties are no longer pink in the center, about 20 minutes.
Nutrition Facts : Calories 290.8 calories, Carbohydrate 10.4 g, Cholesterol 102 mg, Fat 18 g, Fiber 0.1 g, Protein 22.8 g, SaturatedFat 6.5 g, Sodium 664.9 mg, Sugar 1.1 g
AWESOME MUSHROOM BURGERS AND GRAVY
A wonderful main dish using fortune cookies that can be bought in most stores or picked up at any Chinese restaurant for a small amount of money.
Provided by Maddy HELEINE
Categories Burgers
Time 50m
Number Of Ingredients 12
Steps:
- 1. Mix the ground beef, ground fortune cookies, two tablespoons of the onion soup mix, salt, pepper and egg in a large bowl. Set aside remaining soup mix for later use in gravy. Form this mix into 8 hamburger patties.
- 2. Cook hamburger patties in a skillet over medium heat until done...about 4 to 5 minutes per side. Set aside to rest.
- 3. In a small pan or skillet, combine the remaining onion soup mix, garlic, Worcestershire sauce and flour. Drain the mushroom juice from the can into a measuring cup and add the mushrooms to the pan. Add enough water to the mushroom juice to make 1 and 3/4 cups of liquid. Add to the pan. Bring to a boil while stirring. Lower the heat to medium and stir until thickened. Add heavy cream, salt and pepper to taste and re-thicken by cooking slightly longer.
- 4. Pour gravy over burgers and mashed potatoes and serve with a vegetable.
More about "awesome mushroom burgers and gravy recipes"
HAMBURGER AND MUSHROOM GRAVY RECIPE - HOT EATS …
From hoteatsandcoolreads.com
AWESOME BEEF PATTIES WITH MUSHROOM GRAVY RECIPE
From recipezazz.com
TURKEY BURGERS WITH MUSHROOM GRAVY - DON'T SWEAT THE …
From dontsweattherecipe.com
THE FAST METABOLISM DIET RECIPES: BURGERS WITH …
From hayliepomroy.com
STEAK BURGERS WITH ONION AND MUSHROOM GRAVY - ROSALIE SERVING
From rosalieserving.com
VENISON BURGER WITH RICH MUSHROOM ONION GRAVY
From seasaltgalleykat.com
SUPER EASY BEEF BURGER WITH MUSHROOM GRAVY - YOUTUBE
From youtube.com
HAMBURGER STEAK WITH MUSHROOM ONION GRAVY - HOSTESS AT HEART
From hostessatheart.com
STEAK BURGERS WITH MUSHROOM GRAVY | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
BURGER STEAKS AND MUSHROOM GRAVY (JOLLIBEE STYLE, VEGAN)
From thefoodietakesflight.com
21 RECIPES USING HAMBURGER AND CREAM OF MUSHROOM SOUP
From selectedrecipe.com
HAMBURGER STEAK WITH MUSHROOM GRAVY - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
MUSHROOM SWISS BURGERS : JUICY BURGERS WITH MUSHROOM GRAVY
From savoryexperiments.com
AWESOME MUSHROOM BURGERS AND GRAVY FOOD
From homeandrecipe.com
10 GROUND BEEF AND MUSHROOM RECIPES (EASY DINNER MEALS)
From insanelygoodrecipes.com
AWESOME MUSHROOM BURGERS AND GRAVY RECIPES RECIPE
From alicerecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love