Awesome Asian Ginger Sauce Recipes

GINGER SAUCE RECIPE

Ginger Sauce Recipe image

There are many different types of ginger sauce recipes, but we particularly like to serve it with xiaolongbao and seafood dishes.

Provided by Liv Wan

Categories Sauce

Time 5m

Yield 4

Number Of Ingredients 5

Ingredients

1/2 cup light soy sauce
1/4 cup rice wine vinegar
2 teaspoons ginger, minced
2 tablespoons brown sugar
2 spring onions, finely chopped

Steps:

Gather the ingredients.
Combine soy sauce, rice wine vinegar, and minced ginger in a small bowl. Set aside.
Melt brown sugar over high heat in a small heavy saucepan until just melted but not burnt.
Add soy sauce and rice wine vinegar mixture.
Bring to a boil until brown sugar has melted again (it will harden temporarily after the soy sauce mixture is added).
Remove from heat, pour into a serving dish, and garnish with chopped spring onions.
Serve with pot stickers, gyoza, or other Chinese dumplings.

Nutrition Facts : Calories 44 kcal, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, Sodium 2180 mg, Sugar 6 g, Fat 0 g, ServingSize 1/2 cup (4 servings), UnsaturatedFat 0 g

GINGER SAUCE (JAPANESE STEAKHOUSE)

Ginger Sauce (Japanese Steakhouse) image

Enjoy your favorite Japanese steakhouse experience right at home with this fresh and zingy homemade ginger sauce!

Provided by Kimberly Killebrew

Categories condiment Sauce

Time 5m

Number Of Ingredients 6

Ingredients

1/2 cup chopped yellow onion
1 1/2 tablespoons chopped fresh ginger root (, peeled (use more or less depending on strength preference))
1/3 cup tamari ((highly recommended for the best flavor, but can substitute low sodium soy sauce))
3 tablespoons rice vinegar
zest and juice of one lemon (1 1/2-2 tablespoons juice)
2 teaspoons brown sugar ((optional))

Steps:

Place everything in a blender and blend until smooth. Store in a sealed jar in the fridge for up to 5 days. Makes about 3/4 cup ginger sauce.

Nutrition Facts : ServingSize 2 tablespoons, Calories 16 kcal, Carbohydrate 2 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 721 mg, Fiber 1 g, Sugar 1 g

SESAME GINGER SAUCE

Sesame Ginger Sauce image

A great dipping sauce for chicken.

Provided by DPIEKARA

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

2 tablespoons soy sauce
1 tablespoon Dijon mustard
¼ teaspoon sesame oil
¼ teaspoon grated fresh ginger root
2 ½ teaspoons water

Steps:

In a small bowl, whisk together soy sauce, mustard, sesame oil, ginger root, and water.

Nutrition Facts : Calories 43.6 calories, Carbohydrate 5.6 g, Fat 1.2 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 2178.9 mg, Sugar 0.6 g

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