Avocado Toast With Grilled Cheese Recipes

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GRILLED CHEESE AND AVOCADO SANDWICH



Grilled Cheese and Avocado Sandwich image

Who doesn't love a grilled cheese sandwich? This version kicks it up a notch with avocado, tons of cheese and extra-crispy bread. -Josh Rink, Taste of Home Food Stylist

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 4 servings

Number Of Ingredients 10

6 tablespoons butter, softened, divided
8 slices sourdough bread
1/2 cup shredded sharp white cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded Gruyere cheese
3 tablespoons mayonnaise
3 tablespoons finely shredded Manchego or Parmesan cheese
1/8 teaspoon onion powder
4 ounces Brie cheese, rind removed, sliced
2 medium ripe avocado, peeled and sliced

Steps:

  • Spread 3 tablespoons butter on 1 side of bread slices. Place bread, butter side down, in a large cast-iron skillet or on an electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, combine cheddar, Monterey Jack and Gruyere. In another bowl, mix together remaining 3 tablespoons butter, mayonnaise, Manchego cheese and onion powder., To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie; add avocado slices. Sprinkle cheddar cheese mixture evenly over avocado slices. Top with remaining bread slices, toasted side facing inward. Spread the butter-mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.

Nutrition Facts : Calories 773 calories, Fat 60g fat (28g saturated fat), Cholesterol 122mg cholesterol, Sodium 1023mg sodium, Carbohydrate 36g carbohydrate (3g sugars, Fiber 6g fiber), Protein 26g protein.

AVOCADO GRILLED CHEESE



Avocado Grilled Cheese image

Guac is the key ingredient in this Avocado Grilled Cheese Recipe from Delish.com

Categories     Food     Recipes

Time 15m

Yield 1

Number Of Ingredients 7

1 avocado
Juice of 1 lime
kosher salt
Freshly ground black pepper
1 tbsp. butter
2 slices bread
2 slices pepper jack cheese

Steps:

  • In a small bowl, mash avocado with lime juice and season with salt and pepper.
  • Heat pan to medium heat. Spread butter on the outside of each slice of bread, then spread avocado on the non-buttered side of one slice. Top with cheese and close sandwich.
  • Place sandwich in pan, then cover and cook until golden brown, 3 to 4 minutes . Flip and cook other side until cheese is melty and bread is golden brown, 2 minutes more.
  • Slice in half and serve.

AVOCADO TOAST WITH GRILLED CHEESE



Avocado Toast with Grilled Cheese image

Avocado toast is simply delicious for a quick lunch.

Provided by Charles Wees

Categories     Main Dish Recipes     Sandwich Recipes     Cheese

Time 15m

Yield 2

Number Of Ingredients 5

4 slices multigrain bread
2 large avocados - peeled, pitted, and mashed
2 tablespoons diced red onion
2 tablespoons chopped fresh cilantro, or more to taste
¼ cup freshly grated Parmesan cheese, or to taste

Steps:

  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Place bread slices on a baking sheet under the preheated broiler until toasted, 1 to 2 minutes.
  • Mix together mashed avocados, red onion, and cilantro in a bowl. Spread on toasted bread and sprinkle with Parmesan cheese.
  • Return to broiler until cheese is melted, 2 to 3 minutes.

Nutrition Facts : Calories 594.7 calories, Carbohydrate 46 g, Cholesterol 13.4 mg, Fat 45.6 g, Fiber 24.7 g, Protein 13.8 g, SaturatedFat 7.9 g, Sodium 408.2 mg, Sugar 2.4 g

ASPARAGUS AND BLUE CHEESE AVOCADO TOAST



Asparagus and Blue Cheese Avocado Toast image

Perfect for an afternoon snack or a light lunch. I came up with this during quarantine cooking, utilizing some leftover asparagus and part of an avocado that needed to be used up. The addition of the pungent blue cheese really enhances the flavors!

Provided by Kim's Cooking Now

Categories     Main Dish Recipes     Sandwich Recipes     Cheese

Time 10m

Yield 1

Number Of Ingredients 6

1 slice bread
2 teaspoons butter
¼ ripe avocado, smashed
4 cooked asparagus spears
1 tablespoon crumbled blue cheese
1 teaspoon extra-virgin olive oil

Steps:

  • Toast bread and spread with butter. Top with smashed avocado. Lay the asparagus spears horizontally over the avocado, alternating which way they face. Sprinkle with blue cheese and drizzle with olive oil.

Nutrition Facts : Calories 304.5 calories, Carbohydrate 19.8 g, Cholesterol 27.8 mg, Fat 23.5 g, Fiber 5.2 g, Protein 6.3 g, SaturatedFat 8.6 g, Sodium 358 mg, Sugar 2.3 g

GRILLED AVOCADO TOAST



Grilled Avocado Toast image

Make and share this Grilled Avocado Toast recipe from Food.com.

Provided by agasdf

Categories     Lunch/Snacks

Time 30m

Yield 1 batch

Number Of Ingredients 8

1/4 cup olive oil
1 garlic clove, crushed
1 loaf French bread
3 plum tomatoes, sliced
1/4 red onion, sliced
1 avocado, sliced
pepper
cheddar cheese, shredded (optional)

Steps:

  • Combine olive oil and garlic.
  • Cut bread diagonally into 1/2 inch slices.
  • Brush each slice with oil.
  • Place on a cookie sheet; broil or grill until golden, approximately 5 minutes.
  • Top each slice with tomato, onion, avocado and cheese.
  • Return to broiler for 5 to 10 minutes until avocados begin to blister and brown.

Nutrition Facts : Calories 3807.3, Fat 102.6, SaturatedFat 16.9, Sodium 5279.2, Carbohydrate 605.9, Fiber 40.8, Sugar 33.6, Protein 126.5

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