Autumn Cinnamon Apple Biscuits Recipe 455 Recipes
HEALTHY APPLE AND CINNAMON BISCUITS
Yummy little biscuits with a twist.
Provided by elephant858
Time 23m
Yield Makes 8 biscuits
Number Of Ingredients 0
Steps:
- Grease your baking trays with your butter and tin foil.
- Mix the butter, sugar and plain flour into your mixing bowl.
- Add your cinnamon and your chopped apple and stir until you make a dough.
- Roll your dough into small balls and flatten on your baking trays.
- Carefully, place your trays in the oven and cook until firm.
- ENJOY!
AUTUMN CINNAMON APPLE BISCUITS RECIPE - (4.5/5)
Provided by Kathy_Hester
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees and oil 2 baking sheets. Combine the flour, sugar, baking powder, salt, cinnamon and allspice in a large mixing bowl. Mix well. Cut in the coconut oil with a pastry blender or with 2 forks until the mixture resembles a course cornmeal. Stir in the apples, milk and yogurt just until combined. Pour out the mixture onto floured cutting board patting the dough to about 1/2 inch thickness. Using a round biscuit cutter or seasonal cookies cutter, cut out the biscuits and place on greased baking sheet. Reform your dough and pat down again to 1/2 inch and cut out more biscuits. Repeat until all the dough is used. Cook for 20 to 25 minutes or until bottoms are browned and the middle of the biscuit is firm.
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