Aussie Style Stuffed French Toast Recipes
CREAM CHEESE STUFFED FRENCH TOAST
Thick slices of sweet, egg-soaked bread cooked until golden and stuffed with a sweet cream cheese filling. Perfect for a sweet breakfast or brunch treat.
Provided by A Cup Full of Sass
Categories Breakfast
Time 25m
Number Of Ingredients 8
Steps:
- Beat together cream cheese, powdered sugar, and vanilla until you have a spreadable consistency.
- Spread a thick layer of cream cheese filling on one side of half of the Texas Toast. Top with a second piece of Texas toast, forming a sandwich with cream cheese filling in the middle.
- In a small bowl whisk eggs, milk, granulated sugar and cinnamon together. Dip the sandwiches in the egg mixture to coat completely
- Melt butter on a griddle or skillet over medium heat. Cook sandwiches until golden brown on both sides.
- Top with strawberries, syrup, and whipped cream.
Nutrition Facts : Calories 494 kcal, Carbohydrate 49 g, Protein 11 g, Fat 28 g, SaturatedFat 11 g, Cholesterol 96 mg, Sodium 574 mg, Fiber 2 g, Sugar 18 g, ServingSize 1 serving
STUFFED FRENCH TOAST RECIPE
Wake up to a sweet and satisfying French toast for breakfast! This Stuffed French Toast is golden brown and crispy, filled with a rich and creamy filling. You will jump out of bed faster each morning to get your hands on this deliciousness!
Provided by Natalya Drozhzhin
Categories Breakfast
Time 25m
Number Of Ingredients 8
Steps:
- Prepare all ingredients. Allow cream cheese to reach room temperature.
- In a medium sized bowl, whisk eggs with milk, and half of the vanilla extract.
- In a small bowl, whip cream cheese together with sugar and the remaining vanilla extract. Add fresh blueberries into the cream mixture and stir to combine.
- Scoop up a spoonful of the cream cheese mixture and spread it onto one of the bread slices. Sandwich another slice of bread on top. Carefully dip both sides of toast into the egg mixture.
- On low heat, preheat a skillet with a tablespoon of butter. Place the assembled Stuffed French Toast and fry until golden brown, then flip over and repeat.
- Serve your Stuffed French Toast with some fresh berries and powdered sugar. Enjoy!
Nutrition Facts : Calories 475 kcal, Carbohydrate 56 g, Protein 13 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 152 mg, Sodium 495 mg, Fiber 3 g, Sugar 30 g, ServingSize 1 serving
AUSSIE STYLE STUFFED FRENCH TOAST
I was making a stuffed French toast recipe & didn't think it would appeal to toddler DD so did hers this way instead. She ate it up with no fuss.
Provided by Mandy
Categories Breakfast
Time 12m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs & milk together & set aside.
- Spread one slice of bread with vegemite & top with cheese and the other slice of bread.
- Melt butter in a large pan. Gently dip assembled sandwiches into egg mixture, one side at a time and then add to frypan.
- Cook over medium heat 3-5 minutes per side or until golden brown and cheese is melted.
Nutrition Facts : Calories 563.1, Fat 37.6, SaturatedFat 21.3, Cholesterol 303.1, Sodium 1003.3, Carbohydrate 30.4, Fiber 4, Sugar 3.8, Protein 28
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