Auntie Dearest Sloppy Joes Recipes

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AUNT HELEN'S SLOPPY JOES



Aunt Helen's Sloppy Joes image

aka Un-tidy Josephs. Cooks a longer time; makes the sauce de-licious! This will freeze! UPDATE: I've reduced the amount of Worcestershire sauce due to reviewers' responses. Add more *originally 1/8 cup* if you like. :)

Provided by Caroline Cooks

Categories     Lunch/Snacks

Time 16m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb hamburger
1/2 medium onion, chopped
1/2 medium green pepper, chopped
1 -2 tablespoon Worcestershire sauce
3/4 cup ketchup
1 tablespoon brown sugar
1 teaspoon vinegar
1/2 teaspoon chili powder
1/2 tablespoon yellow mustard

Steps:

  • Brown meat; drain.
  • Add and blend all other ingredients.
  • Reduce heat to low after bringing to boil. Simmer 1 ½ hours on low heat.
  • Serve on buttered and grilled buns with pickles and mustard.

Nutrition Facts : Calories 287.4, Fat 13.2, SaturatedFat 5, Cholesterol 76.1, Sodium 647, Carbohydrate 17.8, Fiber 0.8, Sugar 15, Protein 24.6

THE BEST SLOPPY JOES



The Best Sloppy Joes image

This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 to 6 sandwiches

Number Of Ingredients 15

2 tablespoons unsalted butter
1 medium onion, diced
1 green bell pepper, diced
1 clove garlic, minced
1 pound lean ground beef
12 ounces (1 1/3 cup) tomato sauce
3/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon red wine vinegar
1 teaspoon paprika
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
6 hamburger buns, toasted

Steps:

  • Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
  • Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

CLASSIC SLOPPY JOES



Classic Sloppy Joes image

Fun and filling, Sloppy Joes are the perfect solution for a speedy supper before driving the kids to practice or rehearsal. Moist, meaty and satisfying these tasty sandwiches will appeal to the kid in all of us.

Provided by Heinz

Categories     Trusted Brands: Recipes and Tips     Heinzitup.com

Time 25m

Yield 8

Number Of Ingredients 10

1 tablespoon vegetable oil
1 small onion, chopped
⅓ cup chopped green pepper
1 pound lean ground beef
1 ½ cups Heinz Tomato Ketchup
1 tablespoon Heinz Worcestershire Sauce
2 tablespoons brown sugar
¼ teaspoon salt
¼ teaspoon pepper
8 sandwich buns

Steps:

  • Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
  • Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
  • Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.

Nutrition Facts : Calories 336 calories, Carbohydrate 46.4 g, Cholesterol 39.5 mg, Fat 10.8 g, Fiber 1.4 g, Protein 15.7 g, SaturatedFat 3.5 g, Sodium 1087.5 mg, Sugar 3.8 g

AUNTIE DEAREST SLOPPY JOES



Auntie Dearest Sloppy Joes image

Sloppy joes seems to be one of those foods that each family has their own special recipe. This is my sister's recipe. I like it because it is made from common ingredients that I always have in the kitchen and it can easily be changed. You want sweeter..add more sugar. You don't like peppers,leave them out. It is a simple basic recipe, play with it and make it your own individual recipe.

Provided by Sandy in Oklahoma

Categories     One Dish Meal

Time 15m

Yield 6 serving(s)

Number Of Ingredients 13

1 lb ground beef
1 onion, chopped
1/4 green pepper, chopped
1 garlic clove, minced
2 tablespoons chili powder
3 tablespoons barbecue sauce
1/2 cup ketchup
1 dash Worcestershire sauce, nice healthy dash
1 tablespoon sugar
salt, to taste
2 tablespoons vinegar (dill pickle juice can be used)
1 tablespoon flour
1/2 cup milk

Steps:

  • Brown meat, pepper, onion and garlic in large skillet. Cook until no pink remains in meat and drain well.
  • Stir all remaining ingredients except milk into meat mixture. Place over low heat and stir in milk. Cook until thickened. This will happen quickly so don't walk off and leave it cooking.
  • Serve on toasted buns.

Nutrition Facts : Calories 231.7, Fat 12.8, SaturatedFat 5, Cholesterol 54.2, Sodium 370.4, Carbohydrate 13.6, Fiber 1.4, Sugar 8, Protein 15.9

SLOPPY JOES



Sloppy joes image

Sloppy joes are a simple, American staple the whole family can get stuck into. Add a dash of spicy chipotle or smoky barbecue sauce to the minced beef filling for some zing.

Provided by Chelsie Collins

Categories     Dinner, Main course, Supper

Time 35m

Number Of Ingredients 11

1 tbsp vegetable oil
1 onion , finely chopped
2 small red peppers or yellow peppers, finely chopped
2 garlic cloves , crushed
400g minced beef
2 x 400ml cans chopped tomatoes
2 tbsp chipotle or smoky barbecue sauce
4 cheese slices
6 burger buns
crispy onions , to serve
iceberg lettuce , to serve

Steps:

  • Heat the oil in a deep frying pan, then fry the onion, pepper and garlic for 8-10 mins until softened. Add the mince, breaking it up with a wooden spoon as you go, and stir until it browns all over. Tip in the tomatoes and chipotle, or barbecue sauce, and add a little seasoning. Simmer for 10-15 mins until the sauce has thickened.
  • Put the cheese slices on top of the mince and cover with a lid for 2 mins to let it melt into the sauce. Pile into the buns with the crispy onions, and lettuce on the side for scooping up the extra sauce.

Nutrition Facts : Calories 499 calories, Fat 20 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 12 grams sugar, Fiber 5 grams fiber, Protein 26 grams protein, Sodium 1.7 milligram of sodium

AUNTIE'S SLOPPY JOE'S



Auntie's Sloppy Joe's image

A family favorite - especially with the nephews. I have to make this whenever they come for an extended stay. I found this one from Food Network and just changed the order I add ingredients while cooking.

Provided by Katherine Brevard

Categories     Beef

Time 30m

Number Of Ingredients 12

1 Tbsp oil
1 1/4 lb ground beef - lean
1/4 c brown sugar (i use dark)
1 Tbsp steak seasoning blend
1 medium onion - chopped
1 small bell pepper - chopped
1 Tbsp red wine vinegar
1 Tbsp worcestershire sauce
2 c tomato sauce
2 Tbsp tomato paste
1 pkg potato buns
cheese slices - they like american

Steps:

  • 1. Heat large skillet over medium heat. Add OIL, ONION, BELL PEPPER and MEAT to the pan. Break up the meat and begin to brown.
  • 2. Combine BROWN SUGAR and STEAK SEASONING. Add this to pan with the other ingredients.
  • 3. Reduce meat to medium and add the RED WINE VINEGAR and WORCESTERSHIRE.
  • 4. Add TOMATOE SAUCE and TOMATOE PASTE. Stir to combine.
  • 5. Reduce heat to simmer and cook mixture about 5 mintes.
  • 6. We will make baked beans and french fries to finish off this meal along with some vegie sticks. Serve on Potatoe Buns.

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