Asian Noodles With Wasabi Butter Sauce Recipes

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WASABI ASIAN NOODLES



Wasabi Asian Noodles image

This Japanese style salad is designed as a side salad, almost a garnish, in which a little goes a long way.

Provided by Member 610488

Categories     Onions

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb egg noodles, cooked
1 tablespoon sesame oil
1 carrot, julienned
1 green onion, chopped
1 teaspoon sesame seeds
1 garlic clove, minced
2 tablespoons mirin
2 tablespoons soy sauce
1 teaspoon ginger, ground
1 tablespoon wasabi paste

Steps:

  • After draining the noodles during the cooking of them, mix the noodles with the sesame oil. This will allow them to not stick together. Chill the noodles.
  • Combine sauce ingredients throughly and chill.
  • When ready to make, combine noodles, carrot, green onions and sauce and serve topped with sesame seeds.

Nutrition Facts : Calories 181.6, Fat 4.3, SaturatedFat 0.8, Cholesterol 31.9, Sodium 381.5, Carbohydrate 29.4, Fiber 1.8, Sugar 1.4, Protein 6.3

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