Asiago Toasted Cheese Puffs Recipes

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ASIAGO TOASTED CHEESE PUFFS



Asiago Toasted Cheese Puffs image

A rich and tasty appetizer. People will request the recipe EVERY time you make it!

Provided by Alison Brune

Categories     Appetizers and Snacks     Pastries

Time 13m

Yield 12

Number Of Ingredients 9

1 cup grated Asiago cheese
1 teaspoon pressed garlic
⅓ cup mayonnaise
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon dried parsley
1 pinch salt
1 pinch ground black pepper
1 French baguette, thinly sliced

Steps:

  • Preheat the broiler.
  • In a mixing bowl, combine the Asiago, garlic, mayonnaise, oregano, thyme, parsley, salt and pepper. If the mixture does not hold together well, add more mayonnaise, if desired.
  • On a baking sheet, arrange the baguette slices in a single layer. Spread the Asiago mixture on the slices. Broil for 3 minutes, or until the cheese is melted and lightly browned. Serve immediately.

Nutrition Facts : Calories 186.7 calories, Carbohydrate 21.9 g, Cholesterol 10.4 mg, Fat 8.1 g, Fiber 1 g, Protein 6.8 g, SaturatedFat 2.5 g, Sodium 390.2 mg, Sugar 1 g

ASIAGO TOASTED CHEESE PUFFS



ASIAGO TOASTED CHEESE PUFFS image

Categories     Appetizer

Yield 12 servings

Number Of Ingredients 9

1 cup grated Asiago cheese
1 teaspoon pressed garlic
1/3 cup mayonnaise
1 teaspoon dried oregano
1 teaspooon dried thyme
1 teaspoon dried parsley
1 pinch salt
1 pinch ground black pepper
1 French baguette, thinly sliced

Steps:

  • Preheat the broiler. In a mixing bowl, combine the Asiago cheese, garlic, mayonnaise, oregano, thyme, parsley, salt and pepper. If the mixture does not hold together well, add more mayonnaise, if desired. On a baking sheet, arrange the baguette slices in a single layer. Spread the Asiago mixture on the slices. Broil for 3 minutes or until the cheese is melted and lightly browned. Serve immediately.

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