20 BEST WAYS TO COOK WITH ASIAGO CHEESE
If you want a guaranteed hit for dinner, try these asiago cheese recipes! From dip to quesadillas to pasta, this tasty cheese adds wonderful flavor to your meals.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep an asiago cheese recipe in 30 minutes or less!
Nutrition Facts :
ASIAGO CHEESE PUFFS
DO NOT MAKE! This may seem weird since I posted this recipe, but I have to warn you that there is a mistake somewhere. I got the recipe from a coworker who brought these to a brunch and everyone loved them. However either she or I must have wrote the recipe out wrong because they do turn out when made this way. I am trying to track down the original recipe and will update if I succeed! Thanks!
Provided by little_wing
Categories Cheese
Time 30m
Yield 30 puffs
Number Of Ingredients 9
Steps:
- Preheat oven to 400.
- In small saucepan, combine water, butter, oil, salt and cayenne. Bring to boil.
- Add flour all at once and stir until mixture forms a smooth ball.
- Cook over low heat until mixture is drier but still smooth.
- Put mixture in mixing bowl.
- Beat in eggs, one at a time.
- Stir in cheeses.
- Drop spoonfuls onto greased cookie sheet.
- Bake for 20 minutes or until lightly browned and firm.
- Serve immediately.
Nutrition Facts : Calories 39.5, Fat 2, SaturatedFat 0.8, Cholesterol 30.7, Sodium 76.5, Carbohydrate 3.3, Fiber 0.1, Sugar 0.1, Protein 1.9
ASIAGO CHEESE MUFFINS
Make and share this Asiago Cheese Muffins recipe from Food.com.
Provided by iewe7726
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F Grease twelve 2 1/2-inch-diameter muffin cups.
- Stir together flour, baking powder, salt and sugar in large bowl. Beat together egg, milk and melted butter in small bowl and pour over flour mixture. Stir to combine, but do not beat. Stir in cheese and pepperoni (if using).
- Spoon batter into muffin tins, filling about 3/4 full. Bake 25 minutes or until muffins are high and golden. Remove to wire rack. Serve warm.
Nutrition Facts : Calories 135.6, Fat 5.4, SaturatedFat 3.2, Cholesterol 31.4, Sodium 215.4, Carbohydrate 18.2, Fiber 0.6, Sugar 0.8, Protein 3.5
WISCONSIN ASIAGO CHEESE PUFFS
Cheese Puffs from Wisconsin, how great is that? Pepato is a semi-hard sheep's milk cheese with peppercorns. Pepato is a pepper Asiago cheese that you can find in cheese shops or specialty Italian stores. Variation: For lighter puffs, use 2 whole eggs and 4 egg whites instead of 4 eggs.
Provided by LilPinkieJ
Categories Lunch/Snacks
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F In a small saucepan, combine butter, oil, salt, cayenne pepper and water; bring to a boil. Add flour all at once; stir until mixture forms a smooth ball.
- Cook over low heat, until mixture is drier, but still smooth; place in mixing bowl. Beat in eggs, one at a time; stir in cheeses.
- Drop tablespoonfuls of batter onto greased cookie sheets. Bake for 20 minutes or until lightly browned and firm. Serve immediately.
Nutrition Facts : Calories 148.2, Fat 7.5, SaturatedFat 3, Cholesterol 115.1, Sodium 287.1, Carbohydrate 12.4, Fiber 0.4, Sugar 0.3, Protein 7.2
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