More about "arts of assam recipes"
10 TRADITIONAL DISHES OF ASSAMESE FOOD TO TRY | TRAVEL.EARTH
From travel.earth
Estimated Reading Time 8 mins
- Khar – Incredibly Appetising! Khar is both an ingredient and the name of any dish prepared using it. This dish can be prepared with pulses, vegetables or even fish or meat.
- Masor Tenga – Perfect For Summertime. The word “Tenga” in Assamese means sour. The favourite souring ingredients are tomatoes, dried mangosteen, lemon, raw mango, and elephant-apple.
- Pitika – The Ideal Comfort Food. This is basically a form of charred or boiled vegetable or fish mixed with green chilli, onion, chopped ginger, mustard oil, and coriander leaves.
- Paro Mangxo – A Traditional Delicacy. Pigeon meat may be banned in other Indian states; but it is a specialty in Assam. It is considered to give the body warmth and is consumed during the winter months.
- Polu Or Leta – For All The Spice Lovers. Which fabric is Assam best known for? Silk, right! But why talk of fabric in a food blog? This might be a nose scruncher for some, but stir-fried silkworms are a delicacy favoured by many Assamese.
- Duck Meat Curry – A Popular Assamese Delicacy. Duck meat curry is yet another unique food of Assam owing to duck being a very popular meat in the state.
- Pani Hamuk – Exotic And Delicious! Pani hamuk translates to water snails and tastes best when it is sourced from clean, flowing rivers. It’s a bit of a challenge to consume pani hamuk because you need to suck the meat out of the shell, but it’s worth the effort!
- Ou Khatta – Will Delight Your Tastebuds. This delicious sweet and sour chutney is made with elephant apple (ou) and jaggery. The ou is boiled and then gently mashed.
- Baanhgajor Lagot Kukura – Chicken With Bamboo Shoot. Cooked with chicken meat, bamboo shoots and lentils, this delicious food of Assam is an absolute treat.
- Doi-Chira – A Breakfast Staple. Mostly eaten during Bihu, Doi-Chira is also consumed for breakfast. It is essentially a dish that contains flattened rice mixed with curd, cream and jaggery, making it a favourite among locals.
DELICIOUS ASSAMESE DISHES AND FOOD THAT YOU MUST TRY
From northeastguide.in
- Masor tenga: Assamese sour fish curry. A light and a sour fish dish made with elephant Apple & colocasia tube. A cool preparation was consumed during the harsh summer afternoon.
- Assamese style duck curry. Duck curry made with Joha Kumura (A special Aromatic White Gourd found in Assam) is a scrumptious must-have during winters.
- Kol Pitha. A kind of Assamese pancake, made out of banana pulp and rice flour served with a bowl of hot Buffalo milk and jaggery. This beautiful and simple breakfast platter is very delicious and healthy too.
- Til Gahori/ pork with black sesame. This is one of Assam's favorite pork dishes. Ginger garlic, chili, salt, roughly grinded black sesame seeds & good quality pork, these few items can create magic - It's a light sour in taste as the sour fruit brings out the subtle sour taste in this dish.
- Pani Hamuk: Pani Hamuk(Assamese) or water snail boiled with pumpkin. Yes, you show it correctly. Assamese and other North-Eastern people eat snails. These kinds of snails are collected from paddy fields and may only be found here.
- Chicken with black sesame. One recipe that is always close to the heart and it's a Tiwa ( A tribe in Assam ) traditional dish, served to the bride with the first meal at her in-law's place.
- Poita Bhaat. Poita bhat, which is consumed by many people in Assam and other states of east India is prepared by soaking and fermenting cooked rice overnight in water.
- Silk Worm - Most people outside the northeast may find this dish weird but it's truly a delicious one.
- Festival Sweet Dishes. During festivals ( Mainly in during Bihu festival), People of Assam prepare delicious sweet dishes mainly using coconut, sesame, sticky rice, jeggary etc.
- Rice with Pigeon curry. Pigeon curry is one of the most popular dishes in Assam and mostly prepare during festivals and when a guest comes. It is cooked with potato and served with Joha rice ( A special aromatic rice found in Assam) and lentils.
FINE ARTS OF ASSAM - WIKIPEDIA
From en.wikipedia.org
CULTURE OF ASSAM | TRADITIONS, FOOD, FESTIVALS & DANCE
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ART ,HANDICRAFTS AND PAINTINGS FORMS OF ASSAM - ABHIMANU.COM
From abhipedia.abhimanu.com
GET A TASTE OF ASSAM WITH THESE 5 STREET FOOD RECIPES
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RURAL LIFE OF ASSAMESE COMMUNITY IN ASSAM, INDIA , PART
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ARTS OF ASSAM RECIPES
From tfrecipes.com
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