Artichoke And Olive Marinara Sauce Recipes

ARTICHOKE AND BLACK OLIVE PASTA SAUCE

Artichoke and Black Olive Pasta Sauce image

Make and share this Artichoke and Black Olive Pasta Sauce recipe from Food.com.

Provided by semichee

Categories Lunch/Snacks

Time 15m

Yield 2 cups, 2 serving(s)

Number Of Ingredients 5

Ingredients

1 cup organic no-salt-added marinara sauce
1/4 cup amy's organic tomato and basil pasta sauce
1/4 cup artichoke heart, drained
4 tablespoons sliced black olives, drained
1 1/2 cups organic pasta

Steps:

Mix the marinara with the pasta sauce in a medium sized pot. Let the sauce boil. Add the artichoke hearts and olives. Stir once and let simmer for 5 minutes.
In a separate pot, boil water and cook 1.5 cups of favorite pasta according to packaged directions.
Serve.

Nutrition Facts : Calories 381.1, Fat 5.9, SaturatedFat 0.8, Sodium 820.7, Carbohydrate 69.6, Fiber 4.4, Sugar 12.5, Protein 12.4

MARINARA SAUCE

Marinara Sauce image

A trip to the Olive Garden inspired me to create this recipe. This is a quick, easy and versatile Marinara Sauce with a delicious fresh taste. Serve over cooked spaghetti, ravioli or other pasta; sprinkle with freshly grated Parmigiano Reggiano cheese. Or chill and serve as a salsa with garlic bread sticks or tostitos.

Provided by BeachGirl

Categories Sauces

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 (14 1/2 ounce) cans diced tomatoes
1 (28 ounce) can crushed tomatoes
1 cup diced onion
1 tablespoon dried basil leaves
2 teaspoons italian seasoning
1/2-3/4 teaspoon Equal sugar substitute (to taste) or 2 tablespoons Splenda sugar substitute, granules (to taste)
1/2 teaspoon crushed red pepper flakes (optional)

Steps:

In a saucepan, saute the onions, but do not let them brown.
To the saucepan, add the liquid drained from the diced tomatoes. Add the basil, Italian seasonings, sugar (or sugar substitute) and crushed red peppers. Simmer liquid and spices for about 30 minutes or until liquid is reduced by half.
Add the diced tomatoes and crushed tomatoes and cook just until heated, about 1 minute.
If you prefer, you can used whole tomatoes and dice them, saving any tomato liquid for Step 2.

EASY CHICKEN MARINARA WITH ARTICHOKES

Easy Chicken Marinara With Artichokes image

I concocted this recipe one night when I wasn't planning on cooking and had to throw something together last minute. It is so simple, no mess, healthy and delicious.

Provided by Cooks with love

Categories One Dish Meal

Time 45m

Yield 4 Chicken Breasts, 2-4 serving(s)

Number Of Ingredients 3

Ingredients

4 boneless skinless chicken breasts
1 (14 1/2 ounce) can low sodium artichoke hearts
1 (25 ounce) jar of your favorite marinara sauce (I prefer Emeril's marinara)

Steps:

Preheat oven to 350°F.
Rinse and pat dry chicken.
Spray pan (i use disposable) with cooking spray or spread a little olive oil on pan.
Place chicken in pan.
Pour sauce over chicken.
Spread artichoke hearts over chicken.
Bake for approximately 40 minutes.

Nutrition Facts : Calories 651.4, Fat 12.6, SaturatedFat 2.1, Cholesterol 136.9, Sodium 2712.7, Carbohydrate 67, Fiber 12.7, Sugar 36.7, Protein 69.3

More about "artichoke and olive marinara sauce recipes"

RIGATONI WITH ARTICHOKES, GARLIC, AND OLIVES | LEITE'S CULINARIA

Web May 2, 2018 Add the garlic, rosemary, olives, and artichokes and cook, still over medium heat, stirring occasionally, for 3 minutes. Pour in the …
From leitesculinaria.com
5/5 (3)
Total Time 30 mins
Category Mains
Calories 620 per serving

Meanwhile, in a large skillet or wok over medium heat, heat the butter and oil until the butter melts into a puddle. Add the garlic, rosemary, olives, and artichokes and cook, still over medium heat, stirring occasionally, for 3 minutes. Pour in the wine and cook until the liquid almost completely evaporates, about 2 minutes.
Add the orange (or lemon) zest to the artichoke concoction, season really quite generously with the salt and pepper, and toss to combine. Remove from the heat.
When the pasta is done, drain it and add it to the artichoke mixture in the skillet. Place the pan over medium-high heat and toss again for 30 seconds or so, just long enough to evenly coat the pasta. Taste and, if desired, season with more pepper. Divvy the pasta among plates, spooning any artichoke mixture that remains in the skillet over the top. And, if you please, shave or grate some Parmigiano-Reggiano over the pasta. Serve immediately.

See details

EASY HOMEMADE PASTA SAUCE WITH ARTICHOKE HEARTS

Web Jul 9, 2020 Set aside. Line pan with oil and saute shallots/onions for 3-5 minutes or until tender. Add garlic and Italian seasonings and continue to …
From veggiefunkitchen.com
4.7/5 (13)
Total Time 40 mins
Category Main Course, Meal Prep, Sauce
Calories 275 per serving

Line pan with oil and saute shallots/onions for 3-5 minutes or until tender. Add garlic and Italian seasonings and continue to saute for one minute more or until fragrant.
Add the chopped basil, artichoke hearts, fire-roasted tomatoes, tomato sauce, tomato paste, soy sauce, black olives, capers, and sugar. Bring to a gentle boil

See details

THE MOST AMAZING ROASTED ARTICHOKES - GIMME SOME …

Web Apr 11, 2018 Instructions. Heat oven to 400°F. Use a knife to slice off the bottom 1/2-inch (or more, if you’d like) of the artichoke stems, and the top 1 inch of the artichoke globes (the leaves on top). Remove and discard …
From gimmesomeoven.com

See details

22 BEST CANNED FISH RECIPES & IDEAS | WHAT TO MAKE WITH TINNED …

Web Jan 31, 2023 The combo of sun-dried tomatoes and vinegar gives the bean spread a tangy earthiness that goes great with the tuna-and-olive salad. It's a perfect big snack or small …
From foodnetwork.com
Author By

See details

OLIVE GARDEN MARINARA SAUCE - COPYKAT RECIPES

Web Nov 22, 2022 To make this copycat Olive Garden marinara sauce recipe: Place a large sauce pot over medium heat and allow it to warm. Pour in the extra virgin olive oil, and …
From copykat.com

See details

MARINATED OLIVES AND ARTICHOKE HEARTS RECIPE | GOOP

Web Serves 6 to 8. 1. Heat the olive oil, garlic, chili flakes, citrus peels, and thyme leaves in a small saucepan over medium heat. As soon as the oil heats up and the garlic begins to …
From goop.com

See details

CHEESY FRIED ARTICHOKE HEARTS WITH MARINARA DIPPING SAUCE

Web Stuff each with pepper jack cheese. In a mixing bowl, beat the egg with grated Parmigiano, salt and pepper. Place the flour and the breadcrumbs in 2 separate small shallow bowls. …
From delallo.com

See details

SPINACH ARTICHOKE LASAGNA RECIPE - COOKIE AND KATE

Web Preheat oven to 425 degrees Fahrenheit. To prepare the tomato sauce, first pour the tomatoes into a mesh sieve or fine colander and let them drain off excess juice for a …
From cookieandkate.com

See details

OLIVE GARDEN SPAGHETTI AND MEATBALLS - COPYKAT RECIPES

Web 1 day ago The addition of the dried red pepper flakes in both the sauce and the meatballs adds a hint of heat to keep things interesting, while the brightness of the tomato sauce …
From copykat.com

See details

ARTICHOKE AND OLIVE MARINARA SAUCE RECIPE | EAT YOUR BOOKS

Web Save this Artichoke and olive marinara sauce recipe and more from Gourmet's Quick Kitchen: Fast Recipes, Easy Menus, and Lighter Fare to your own online collection at …
From eatyourbooks.com

See details

ARTICHOKE AND OLIVE MARINARA SAUCE - RECIPE EXCHANGE

Web Artichoke And Olive Marinara Sauce. 2 cloves garlic, minced 3/4 C. onions, chopped 1 1/2 T. minced and drained pepperonconi peppers 1/4 C. olive oil 1
From tapatalk.com

See details

ARTICHOKE AND OLIVE MARINARA PASTA - RECIPE - COOKS.COM

Web Feb 28, 2018 1 lb. ziti or penne pasta, cooked In a skillet cook garlic, onions and meat in olive oil over low heat, stirring until onion is softened. Add wine and simmer for 4 …
From cooks.com

See details

ARTICHOKE AND OLIVE MARINARA | PASOLIVO

Web Italian plum tomatoes, marinated artichokes and olives are the stars of this marinara sauce. Also made with Zinfandel wine and olive oil, this sauce is excellent for pasta …
From pasolivo.com

See details

ARTICHOKE AND OLIVE MARINARA SAUCE - INMAN FAMILY WINES

Web Stir in the artichoke hearts and olives, simmer the sauce for 5 minutes, and stir in the parsley and add salt and black pepper to taste. Makes about 4 cups, enough for 1 pound …
From inmanfamilywines.com

See details

HOMEMADE MARINARA SAUCE RECIPE - COOKING CLASSY

Web Jul 29, 2019 Melt butter in a large pot slightly over medium heat. Add onions and saute until softened, about 8 minutes. Move onions over to one side of the pan, add garlic to …
From cookingclassy.com

See details

20 ARTICHOKE RECIPES EVERYONE WILL LOVE - FOOD & WINE

Web Dec 13, 2021 Artichoke and Fontina Pizzas. Cookbook author Eugenia Bone marinates frozen artichokes overnight in olive oil with garlic, herbs and lemon juice before …
From foodandwine.com

See details

COOK THIS: ITALIAN MEATBALLS WITH MARINARA ARE PURE COMFORT FARE

Web 6 hours ago Place the meatballs on a platter and cover with plastic wrap. Refrigerate for at least 1 hour. Meanwhile, make the sauce: Heat the oil in a large saucepan over medium …
From mercurynews.com

See details

BEST MEATBALL SUB RECIPE - HOW TO MAKE A MEATBALL SUB

Web 34 minutes ago Working in batches of 6 to 8, brown the meatballs on all sides, about 1 minute per side, turning each meatball about 4 times. Remove from the heat and drain …
From thepioneerwoman.com

See details

THE BEST MARINARA SAUCE RECIPE! | GIMME SOME OVEN

Web Apr 7, 2020 Add garlic and crushed red pepper flakes and sauté for 1-2 minutes, stirring frequently, until combined. Add remaining ingredients. Add the tomatoes, oregano, salt …
From gimmesomeoven.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #main-dish #pasta #european #vegetarian #italian #dietary #one-dish-meal #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #pasta-rice-and-grains #penne