Apple Rice Betty Recipes

EASY APPLE BETTY

Easy Apple Betty image

I've been cooking since I was a young girl and am always on the lookout for easy yet delicious dishes. This recipe fits the bill.-Sharon Knelsen, Coaldale, Alberta

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

10 cups sliced peeled tart apples (about 3 pounds)
1/4 cup unsweetened apple juice
1-3/4 cups crushed oatmeal cookies (about 18)
1/4 cup butter, melted
1/2 teaspoon ground cinnamon

Steps:

Toss apples and apple juice; arrange half in a 13-in. x 9-in. baking dish coated with cooking spray. Combine cookie crumbs, butter and cinnamon; sprinkle half over apples. Repeat layers. , Bake at 375° for 40-45 minutes or until apples are tender and topping is golden brown.

Nutrition Facts : Calories 213 calories, Fat 9g fat, Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 34g carbohydrate, Fiber 2g protein.

GRANDMA'S APPLE BROWN BETTY

Grandma's Apple Brown Betty image

This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy!

Provided by Leslie

Categories Dessert

Time 1h15m

Yield 1 pan

Number Of Ingredients 8

Ingredients

10 -12 baking apples, peeled, cored and sliced
2 teaspoons cinnamon
1 1/4 cups flour
3/4 cup brown sugar
1/4 lb butter
2/3 cup brown sugar
1/4 cup hot water
1/2 lemon, juice of

Steps:

Pre-heat oven to 350 degrees.
Arrange slices in the bottom of a lightly greased 12x9 pan.
Sprinkle with cinnamon.
Mix flour and brown sugar.
Cut in butter until crumbly and set aside.
Syrup: Combine ingredients and stir well.
Drizzle half of mixture over apples.
Cover with flour mix.
Pour remaining syrup over top.
Bake at 350 for one hour.

APPLE BETTY

Apple Betty image

This is the recipe for apple betty found in the old Better Homes and Garden Cookbook from the 70's. You can't find this anymore, they've changed the recipe in the new one. This is so simple but completely delicious.

Provided by marycate

Categories Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

4 cups sliced pared apples
1/4 cup orange juice
1 cup sugar
3/4 cup flour
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup butter

Steps:

Mound apples in buttered 9 inch pie pan; sprinkle with the orange juice.
Combine remaining ingredients in bowl.
Sprinkle over apples.
Bake at 375 for 45 minutes or until apples are tender and topping crisp.

Nutrition Facts : Calories 277.9, Fat 11.8, SaturatedFat 7.3, Cholesterol 30.5, Sodium 102.5, Carbohydrate 43.5, Fiber 1.9, Sugar 32.2, Protein 1.6

APPLE BETTY

Apple Betty image

Everyone always raves about this pie. You don't have to make pie crust! You can control the sweetness by the amount of streusel topping you use.

Provided by Barbara Milam

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 8

Ingredients

4 cups thinly sliced apples
¼ cup orange juice
¾ cup all-purpose flour
1 cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 pinch salt
½ cup butter

Steps:

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie plate.
Mound sliced apples in the pie plate. Sprinkle with orange juice.
In a medium bowl, mix the flour, sugar, cinnamon, nutmeg, and salt. Cut in butter until the mixture resembles coarse crumbs. Scatter over the apples.
Bake in preheated oven for 45 minutes. Serve warm.

Nutrition Facts : Calories 278 calories, Carbohydrate 43.5 g, Cholesterol 30.5 mg, Fat 11.8 g, Fiber 1.9 g, Protein 1.6 g, SaturatedFat 7.4 g, Sodium 82.7 mg, Sugar 32.2 g

APPLE RICE BETTY

Apple Rice Betty image

Make and share this Apple Rice Betty recipe from Food.com.

Provided by GingerBelle

Categories Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 large tart apples, thinly sliced
1 cup cooked brown rice
1 cup honey
1/4 teaspoon clove
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon sea salt
2 tablespoons safflower oil

Steps:

Preheat oven to 350°.
Mix honey and spices. Grease baking dish.
Place a thing layer of rice in dish; add a layer of thinly sliced apples, sprinkle with honey and spices mix.
Repeat laters until all ingredients are used, saving some honey for the top.
Pour oil over all.
Bake 350° oven until apples are soft. Serve hot.

Nutrition Facts : Calories 484.2, Fat 7.7, SaturatedFat 0.6, Sodium 151.7, Carbohydrate 110.8, Fiber 6.3, Sugar 91.7, Protein 2

BAKED APPLE RICE BETTY

Baked Apple Rice Betty image

Make and share this Baked Apple Rice Betty recipe from Food.com.

Provided by Mercy

Categories Dessert

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup honey
1/4 teaspoon ground cloves
1 teaspoon salt
1/4 teaspoon ground cinnamon
4 large apples, cored and thinly sliced
1 cup cooked brown rice
1/2 cup chopped walnuts

Steps:

Mix the first four ingredients together.
Lightly grease an 8"x8" baking dish.
Spread 1/4 of apples in the bottom of the dish, sprinkle with 1/3 of the rice, 1/4 of the nuts and drizzle with 1/4 of the honey mixture.
Repeat the layers two (2) more times.
Top the dish with the remaining apples, sprinkle the remaining nuts and drizzle with the remaining honey mixture.
Bake at 350°F for about 45-minutes or until the apples are soft.
May be served hot or cold.

Nutrition Facts : Calories 390.1, Fat 10.3, SaturatedFat 1, Sodium 586.3, Carbohydrate 77.9, Fiber 7.2, Sugar 57.2, Protein 4

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