APPLE CRISP
One of the definitive desserts of fall, apple crisp is easy and economical. Test kitchen tip: Empire, Gala, or Braeburn apples are especially good in this recipe.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h25m
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. In a large bowl, mix together flour, brown sugar, salt, and 2 tablespoons granulated sugar. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. Add oats, and use your hands to toss and squeeze mixture until large, moist clumps form. Transfer to freezer to chill while you prepare apples.
- In another large bowl, toss apples with lemon juice, cinnamon, and remaining 1/2 cup granulated sugar. Transfer to a shallow 2-quart baking dish, and sprinkle with topping mixture. Place baking dish on a rimmed baking sheet, and bake until golden and bubbling, 55 to 65 minutes. Let cool 10 minutes before serving.
APPLE CRISP II
A simple dessert that's great served with ice cream.
Provided by Diane Kester
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degree C).
- Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
- Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Nutrition Facts : Calories 316 calories, Carbohydrate 60.5 g, Cholesterol 20.3 mg, Fat 8.4 g, Fiber 3.3 g, Protein 2.4 g, SaturatedFat 5 g, Sodium 97.9 mg, Sugar 44.1 g
APPLE CRISP BY SPICE ISLANDS®
Apple crisp is the smell and taste of autumn. This quick and simple apple crisp is spiced with cinnamon and nutmeg, for a dessert everyone will love.
Provided by Allrecipes Member
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Mix apples, lemon juice, lemon peel, brown sugar and cinnamon together. Spoon into 8 x 8-inch greased, shallow baking dish. Set aside.
- Mix butter, flour, brown sugar, cinnamon and nutmeg in medium bowl until mixture resembles coarse crumbs. Stir in walnuts. Sprinkle evenly over apples.
- Bake at 375 degrees F 35 to 40 minutes. Serve warm.
Nutrition Facts : Calories 282.7 calories, Carbohydrate 47.6 g, Cholesterol 15.3 mg, Fat 10.8 g, Fiber 3.3 g, Protein 2.3 g, SaturatedFat 4.1 g, Sodium 50.1 mg, Sugar 36.7 g
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