Amish Cherry Cookies Recipes

AMISH BLACK CHERRY COOKIES

Amish Black Cherry Cookies image

yes, this recipe for cookies has mild cheddar cheese in it..it adds something a little extra to the texture and flavor..

Provided by grandma2969

Categories Bar Cookie

Time 40m

Yield 32 cookies

Number Of Ingredients 9

Ingredients

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 1/2 tablespoons dark brown sugar
1 1/2 tablespoons granulated sugar
1/2 cup butter
1 cup shredded mild cheddar cheese
1 cup black cherry jam
1/2 cup finely chopped finely chopped toasted walnuts

Steps:

Preheat oven to 350*.
note* to toast walnuts, bake them in a shallow pan at 375.
In a medium mixing bowl, whisk together flour, baking powder, salt and the sugars. With a pastry blender, cut in the butter until mixture resembles crumbs.
Add the cheeseand toss to combine.
Remove 3/4 cup of the mixture and set aside.
Press the remaining mixture evenly into the bottom of a greased 8" square baking pan. Spread the jam evenly over the crust. Sprinkle the nuts over the jam and top with the reserved crumb mixture, pressing the crumbs gently into the jam.
Bake for 25-30 minutes, or until golden. Cool completely, in the pan then cut into 1x2" squares.
Cover with plastic wrap and store in the refrigerator.

Nutrition Facts : Calories 105.5, Fat 5.3, SaturatedFat 2.7, Cholesterol 11.3, Sodium 75.5, Carbohydrate 12.9, Fiber 0.4, Sugar 6.2, Protein 1.8

AMISH SUGAR COOKIES

Amish Sugar Cookies image

These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! I've passed this recipe around to many friends. After I gave it to my sister, she entered the cookies in a local fair and won best of show. -Sylvia Ford, Kennett, Missouri

Provided by Taste of Home

Categories Desserts

Time 20m

Yield about 5 dozen.

Number Of Ingredients 9

Ingredients

1 cup butter, softened
1 cup vegetable oil
1 cup sugar
1 cup confectioners' sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
4-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar

Steps:

Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture., Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 117 calories, Fat 7g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 48mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

AMISH CHERRY COOKIES

Amish Cherry Cookies image

Make and share this Amish Cherry Cookies recipe from Food.com.

Provided by Theresa Thunderbird

Categories Dessert

Time 40m

Yield 3 dozen

Number Of Ingredients 14

Ingredients

2 1/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup shortening
1 cup sugar
2 eggs
2 tablespoons milk
1 teaspoon almond extract
1 teaspoon vanilla
1 cup chopped pecans
1/3 cup chopped maraschino cherry
1 cup chopped dates
2 1/2 cups corn flakes

Steps:

Sift together flour,baking powder,soda and salt.
Combine the shortening and sugar then blend in the eggs.
Add to this mixture the milk,almond extract and vanilla.
Blend i the sifted dry ingredients and mix well.
Add the pecans,cherries and dates,and mix it well again.
Shape the dough into balls,using 1 level tablespoon per cookie.
Crush the cornflakes and roll each ball of dough in them.
Place the balls on greased cookie sheet and top ech one with 1/4 cherries.
Bake at 375 until done,about 20 minutes.

Nutrition Facts : Calories 1618.7, Fat 82.3, SaturatedFat 16.5, Cholesterol 142.4, Sodium 942, Carbohydrate 209.5, Fiber 11.3, Sugar 109, Protein 20.5

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