Garlic Salmon Burgers Recipes

GARLIC SALMON BURGERS

Garlic Salmon Burgers image

Make and share this Garlic Salmon Burgers recipe from Food.com.

Provided by ThinkAndDrive

Categories High Protein

Time 20m

Yield 4 patties, 4 serving(s)

Number Of Ingredients 7

Ingredients

14 ounces canned salmon
3 egg whites
1 tablespoon lemon juice
2 garlic cloves, minced
1 cup Italian seasoned breadcrumbs
salt and black pepper
2 tablespoons extra virgin olive oil

Steps:

Drain and flake the salmon. Be careful to get out as many of the little bones as possible.
In a bowl, add all ingredients together, except for the oil. Mix up until you are able to form patties out of the mixture.
Make four equal-size patties of the mixture and set aside.
Head a non-stick skillet over medium-high heat and add the olive oil.
Cook salmon patties in the skillet for four minutes each side.
Serve.

Nutrition Facts : Calories 325.6, Fat 13.2, SaturatedFat 2.2, Cholesterol 81.7, Sodium 965.1, Carbohydrate 21.6, Fiber 2.3, Sugar 2, Protein 29.9

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