ITALIAN LAYERED BAKE
If you love hot Italian sub sandwiches, Italian Layered Bake is the dish for you. This crescent roll recipe incorporates a lot of the same flavors as a classic Italian sub into one of the best egg recipes for dinner. This layered dish is a perfect filling dinner. If you prefer a more substantial version of the dish, you can double the filling ingredients so that the bake turns out thicker. You will not believe how flavorful this dish becomes after baking for 40 minutes or so. Your family will ask for it again and again!
Provided by Mercedes from The Kitchen Life of a Navy Wife
Categories Casseroles
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Unroll crescent roll dough from 1 tube and seal all perforations (or use the crescent creations which are seamless). Place rectangle of dough into a greased 9 x 13 inch baking dish; using your fingertips, press dough to fit bottom of dish.
- Layer with turkey, ham, salami, Swiss cheese, and roasted peppers. Pour half of beaten eggs over peppers and top with remaining square of dough. Pour remaining beaten eggs over dough and cover lightly with foil.
- Bake 20 minutes, remove foil, and bake an additional 20 to 22 minutes, or until golden and heated through. Let cool 15 to 20 minutes then cut and serve.
ITALIAN LAYER BAKE
Make and share this Italian Layer Bake recipe from Food.com.
Provided by Jazz Lover
Categories Meat
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Unroll crescent roll dough without separating triangles. Separate dough into 2 squares along center cut line.
- Place 1 square of dough into an 8-inch square baking dish; using your fingertips, press dough to fit bottom of dish.
- Layer with half the turkey, ham, salami, Swiss cheese, and roasted peppers. Pour half of beaten eggs over peppers and repeat with remaining meats, cheese, and peppers.
- Place remaining square of dough over peppers. Pour remaining beaten eggs over dough and cover lightly with foil.
- Bake 20 minutes, remove foil, and bake an additional 20 to 22 minutes, or until golden and heated through. Let cool 15 to 20 minutes then cut and serve.
Nutrition Facts : Calories 478.3, Fat 25.7, SaturatedFat 11.3, Cholesterol 237.3, Sodium 1595.1, Carbohydrate 27, Fiber 2, Sugar 3.8, Protein 33.3
ITALIAN LAYER BAKE
Our recipe for Italian Layer Bake is a Mediterranean delight. This recipe features layers of Italian meats, peppers, and bubbly cheese under a golden crust. When you bring this dish out for lunch, everyone will be asking for seconds!
Provided by Ginsburg Enterprises
Categories Casseroles
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Unroll crescent roll dough without separating triangles. Separate dough into 2 squares along center cut line.
- Place 1 square of dough into an 8-inch square baking dish. Using your fingertips, press dough to fit bottom of dish.
- Layer with half the turkey, ham, salami, Swiss cheese, and roasted peppers. Pour half the beaten eggs over the peppers and repeat the layers with remaining meats, cheese, and peppers. Place remaining square of dough over peppers. Pour remaining beaten eggs over dough and cover lightly with foil.
- Bake 20 minutes, remove foil, and bake an additional 20 to 22 minutes, or until golden and heated through. Let cool 5 minutes, then cut and serve.
ITALIAN LAYERED SALAD
Luscious layers of colorful veggies beg to be munched. This salad comes party-sized for those special occasions.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h20m
Yield 16
Number Of Ingredients 9
Steps:
- In deep 3-quart serving dish, layer lettuce, broccoli slaw, beans, onion and bell pepper.
- Mix mayonnaise and Italian dressing until well blended. Spread over vegetables. Sprinkle with cheese. Cover and refrigerate at least 2 hours until chilled or overnight. Sprinkle with parsley just before serving.
Nutrition Facts : Calories 185, Carbohydrate 12 g, Cholesterol 10 mg, Fat 3, Fiber 3 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 210 mg
ITALIAN LAYER BAKE
Your gong to love it!!
Provided by Butch Fertic
Categories Other Main Dishes
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees F. Unroll crescent roll dough without separating triangles. Separate dough into 2 squares along center cut line.
- 2. Place 1 square of dough into an 8-inch square baking dish; using your fingertips, press dough to fit bottom of dish.
- 3. Layer with half the turkey, ham, salami, Swiss cheese, and roasted peppers. Pour half of beaten eggs over peppers and repeat with remaining meats, cheese, and peppers.
- 4. Place remaining square of dough over peppers. Pour remaining beaten eggs over dough and cover lightly with foil.
- 5. Bake 20 minutes, remove foil, and bake an additional 20 to 22 minutes, or until golden and heated through. Let cool 15 to 20 minutes then cut and serve.
- 6. Start Your Transformation Now! http://fertic13.SkinnyFiberPlus.com
ITALIAN CREME LAYER CAKE
Make this recipe for a delicious and moist Italian creme layer cake topped with coconut and pecans for a delicious and elegant dessert.
Provided by Barbara
Categories World Cuisine Recipes European Italian
Time 1h30m
Yield 12
Number Of Ingredients 17
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease three 9 inch, round cake pans. Combine soda and buttermilk, and let stand a few minutes.
- In a large bowl, cream sugar, 1/2 cup butter, 1/2 cup oil and shortening. Add egg yolks one at a time, beating well after each addition. Mix buttermilk mixture alternately with flour into creamed mixture. Stir in 1 teaspoon vanilla.
- In a large glass or metal mixing bowl, beat egg whites until stiff peaks form. Fold 1/3 of the whites into the batter, then quickly fold in remaining whites until no streaks remain. Gently stir in 1 cup pecans and coconut.
- Pour batter into prepared pans. Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- To make the Cream Cheese Frosting: Beat together cream cheese, 1/2 cup butter or margarine, 1 teaspoon vanilla, and confectioners' sugar. Stir in 1 cup chopped pecans. Frost and fill cooled cake with cream cheese frosting.
Nutrition Facts : Calories 924.6 calories, Carbohydrate 99.1 g, Cholesterol 110 mg, Fat 57.4 g, Fiber 3.4 g, Protein 8.5 g, SaturatedFat 18.2 g, Sodium 376.4 mg, Sugar 78.5 g
ITALIAN LAYER BAKE
Italian Layer Bake is a Mediterranean delight. This recipe features layers of Italian meats, peppers, and bubbly cheese under a golden crust. Mmm!
Provided by Debra Russell
Categories Sandwiches
Time 40m
Number Of Ingredients 7
Steps:
- 1. •Preheat oven to 350 degrees F. Unroll crescent roll dough without separating triangles. Separate dough into 2 squares along center cut line. • Place 1 square of dough into an 8-inch square baking dish; using your fingertips, press dough to fit bottom of dish. • Layer with half the turkey, ham, salami, Swiss cheese, and roasted peppers. Pour half of beaten eggs over peppers and repeat with remaining meats, cheese, and peppers. • Place remaining square of dough over peppers. Pour remaining beaten eggs over dough and cover lightly with foil. • Bake 20 minutes, remove foil, and bake an additional 20 to 22 minutes, or until golden and heated through. Let cool 15 to 20 minutes then cut and serve
ITALIAN VEGETABLE BAKE
A vibrant dish for slow cookers, layer summery courgettes, tomatoes and aubergine with bread and mozzarella - irresistible!
Provided by Lucy Netherton
Categories Dinner, Main course
Time 7h
Number Of Ingredients 12
Steps:
- Put the slow cooker onto the High or the browning setting and tip in the crushed garlic, canned tomatoes, half the oregano leaves, chilli and some seasoning. Cook, covered, while you chop the rest of the vegetables.
- Tip out most of the sauce and start layering up half the vegetables and herbs with seasoning - the aubergines, courgettes, red peppers, tomatoes, basil and remaining oregano. Layer in half the bread, rubbed with the whole garlic clove, half the mozzarella and half the tipped-out tomato sauce. Repeat vegetable, herb and tomato sauce layers, followed by the bread and mozzarella. Push everything down well to compress, then cook on high for 5-6 hrs.
- Flash under the grill before serving if you like (and your slow cooker pot is suitable), until golden and bubbling. Serve with the leftover basil leaves on top and a big salad on the side.
Nutrition Facts : Calories 274 calories, Fat 10 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 31 grams carbohydrates, Sugar 8 grams sugar, Fiber 4 grams fiber, Protein 14 grams protein, Sodium 0.9 milligram of sodium
LAYERED ITALIAN CASSEROLE
Yum! That's the only response you'll get from your friends and family when they try this super-supper from Joyce Benninger of Owen Sound, Ontario. She writes, "It tastes just like lasagna but with less preparation time."
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook the beef, onion and garlic until meat is no longer pink; drain. Add the tomato sauce, parsley and oregano; heat through. , In a large bowl, combine the cottage cheese, 2 cups mozzarella cheese and 1/4 cup Parmesan cheese. Drain the spaghetti., Spread 1 cup meat sauce into a 13x9-in. baking dish coated with cooking spray. Layer with half of the spaghetti, cheese mixture and remaining meat sauce. Repeat layers (dish will be full). , Cover and bake at 350° for 45 minutes. Uncover; sprinkle with remaining mozzarella and Parmesan cheeses. Bake 5-10 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 413 calories, Fat 12g fat (6g saturated fat), Cholesterol 56mg cholesterol, Sodium 1067mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 3g fiber), Protein 39g protein.
More about "italian layer bake recipes"
ITALIAN SUB LAYERED BAKE - RACHEL SCHULTZ
From rachelschultz.com
OLD FASHIONED ITALIAN CREAM SHEET CAKE - DIVAS CAN …
From divascancook.com
LAYERED ITALIAN CRESCENT ROLL BAKE | RECIPELION.COM
From recipelion.com
ITALIAN LAYER BAKE | THE ENGLISH KITCHEN
From theenglishkitchen.co
Estimated Reading Time 4 mins
15 TRADITIONAL ITALIAN CAKES - INSANELY GOOD
From insanelygoodrecipes.com
ITALIAN APPLE CAKE - THIS ITALIAN KITCHEN
From thisitaliankitchen.com
ITALIAN LAYER BAKE ~ FOODDY24H
From fooddy24h.blogspot.com
ITALIAN LAYER BAKE - BIGOVEN.COM
From bigoven.com
27 EASY AND TASTY ITALIAN LAYER BAKE RECIPES BY HOME COOKS
From cookpad.com
ITALIAN LAYER BAKE - RECIPES - COOKS.COM
From cooks.com
SEVEN TYPICAL ITALIAN CAKES - THE SPRUCE EATS
From thespruceeats.com
DELICIOUS MEDITERRANEAN LAYERED BAKE | SLIMMING EATS
From slimmingeats.com
ITALIAN LAYER BAKE ⋆ HARVESTHER
From harvesther.com
ITALIAN TRAY BAKE (5 INGREDIENTS) - ZONA'S LAZY RECIPES
From zonaslazyrecipes.com
RUSTIC ITALIAN VEGETABLE BAKE - MONKEY AND ME KITCHEN ADVENTURES
From monkeyandmekitchenadventures.com
ITALIAN CAKE RECIPES
From allrecipes.com
ITALIAN LAYER BAKE RECIPE | SAY MMM
From saymmm.com
ITALIAN LAYER BAKE RECIPE | COOKBOOK CREATE
From cookbookcreate.com
ITALIAN SUB LAYERED BAKE RECIPE - EASY RECIPES
From recipegoulash.cc
ITALIAN-STYLE ZUCCHINI PIZZA BOATS RECIPE - HEALTHY!
From simpleitaliancooking.com
ITALIAN CLUB BAKE | MRFOOD.COM
From mrfood.com
LAYERED BAKED SPAGHETTI RECIPE | I HEART RECIPES
From iheartrecipes.com
ITALIAN LAYER BAKE | ITALIAN LAYER BAKE, ITALIAN RECIPES AUTHENTIC ...
From pinterest.com
ITALIAN 7 LAYER CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
40 ITALIAN BAKING RECIPES THAT TASTE JUST LIKE NONNA'S
From tasteofhome.com
ITALIAN LAYER BAKE RECIPES
From tfrecipes.com
PASTA AL FORNO | WHAT'S COOKIN' ITALIAN STYLE CUISINE
From whatscookinitalianstylecuisine.com
ITALIAN STRATA LAYER BAKE - KINDA LIKE AN ITALIAN SANDWICH PIE! YOU …
From pinterest.com
ITALIAN LAYER BAKE | RECIPE | DELI MEAT RECIPES, RECIPES, ITALIAN LAYER ...
From in.pinterest.com
ITALIAN CREAM SHEET CAKE - BAKE FROM SCRATCH
From bakefromscratch.com
NO BAKE ITALIAN CAKE - MARIA'S MIXING BOWL NO BAKE ITALIAN CAKE
From mariasmixingbowl.com
ITALIAN LAYER BAKE RECIPE - EASY RECIPES
From recipegoulash.cc
ITALIAN CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ITALIAN LAYER BAKE – DIY COZY HOME
From diycozyhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love