American Sour Cream Dip Recipes

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SOUR CREAM DIP FOR CHIPS OR VEGGIES



Sour Cream Dip for Chips or Veggies image

Everyone loves a good sour cream chip dip! Perfect for veggies too. This sour cream dip takes just a couple minutes to throw together.

Provided by Darlene Kratz

Categories     Appetizer     Snack

Time 4m

Number Of Ingredients 11

16 oz sour cream
2 tbsp dried onions
1 tbsp parsley, (finely chopped)
3 tsp worcestershire
2 tsp garlic powder
1 1/2 tsp dried dill
1 tsp onion powder
1 tsp paprika
1 tsp dry mustard
salt to taste
additional parsley for garnish, (optional)

Steps:

  • In a bowl, mix together all ingredients.
  • Refrigerate for a minimum of 2 hours before serving.
  • Optionally, top with additional parsley.

Nutrition Facts : Calories 91 kcal, ServingSize 1 serving

AMERICAN SOUR CREAM DIP



American Sour Cream Dip image

This is the easiest, tastiest dip and surprisingly uses packets of dried vegetable soup mix (yes, cup a soups!) to season the sour cream. I had it at a buffet in the states once and it was served in a hollowed out round loaf of bread. It looked great but it tasted even better. Serve with bread, crackers or vegetable sticks for a quick and easy starter or snack

Provided by robd16

Categories     < 15 Mins

Time 1m

Yield 4 serving(s)

Number Of Ingredients 2

250 ml sour cream (can use Greek yoghurt)
150 -300 g dried vegetable soup mix (approx 2-4 'cup of soup' sachets)

Steps:

  • Mix and serve but don't tell anyone what's in it until after they've enjoyed it!

Nutrition Facts : Calories 234.2, Fat 12.9, SaturatedFat 7.7, Cholesterol 24.2, Sodium 2548.6, Carbohydrate 24.7, Fiber 1.1, Sugar 1.5, Protein 6.1

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