Almost Wendys Chili Recipes

WENDY'S CHILI RECIPE

Steps:

• Combine all ingredients in a large stock pot.
• Simmer for at least three hours (I let mine cook all day long).
• Enjoy!

ALMOST-WENDY'S CHILI

Steps:

• Use food processor to mince all ingredients.
• Melt butter and olive oil.
• Add minced steak, minced onions, minced garlic, pepper, cumin, and salt.
• Brown meat, and carmelize onions. Approximately 10 minutes over medium heat.
• Add minced Tomatillos, stewed tomatoes, tomato sauce, and chili powder.
• Heat over medium heat for 5 minutes.
• Add one 12oz bottle beer. Continue over medium heat for 5 minutes.
• Add minced green peppers and Chili Beans.
• Continue to simmer for minimum of one hour. Add salt and pepper to taste.

WENDY'S CHILI RECIPE

Steps:

• Heat the olive oil in a large pot over medium-high heat.
• Place the ground beef in the pot. Press down the beef to form one large patty. Let the bottom brown for 8 to 10 minutes. Use a spatula to break up the beef into bite-size crumbles. Cook until no longer pink. About 5 more minutes.
• Stir in the celery, onion, and green bell pepper and cook until onion is translucent. Should take around 5 minutes.
• Pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break up any large pieces of stewed tomatoes. (You can also run the stewed tomatoes through a food processor before adding if you like.) Stir in chili seasoning.
• Add in the kidney beans and pinto beans. Salt and pepper to your desired taste. Bring to a boil. Reduce heat to low and simmer for 1 hour. Mix vinegar into chili.
• Enjoy!