Alligator Etouffee Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

More about "alligator etouffee recipes"

HOW TO MAKE BLACKENED ALLIGATOR ÉTOUFFéE - CHICKEN FRIED KITCHEN

From chickenfriedkitchen.com
Ratings 21
Calories 773 per serving
Category Main
See details


ALLIGATOR ETOUFFéE - COUNTRY ROADS MAGAZINE
Mar 23, 2016 Method Sauté onions in butter until soft and golden. Add diced tomatoes and cook, covered and simmering, for 25 minutes. Remove lid and add alligator meat and …Web
From countryroadsmagazine.com
Author Lucie Monk Carter
See details


ALLIGATOR ETOUFFéE (ETOUFéE) - REALCAJUNRECIPES.COM
Mar 30, 2003 Sauté onions, garlic and celery (bell pepper optional) in the butter until soft. Add the tomatoes and simmer for twenty minutes in a covered iron pot. Add the alligator …Web
From realcajunrecipes.com
5/5 (2)
Total Time 1 min
Category Main Dishes
See details


ALLIGATOR ETOUFFEE RECIPE
Alligator Etouffee 1 lb alligator meat - cut in thin strips 1 cup olive oil 1/2 cup green onions - chopped 1/4 cup parsley - chopped 2 garlic cloves - minced 4 celery stalks - chopped 1 …Web
From paleofood.com
See details


ALLIGATOR ETOUFFEE RECIPE #1 - MORERECIPES.COM
Preparation: Sauté onions, garlic and celery in butter until soft. Add tomatoes and simmer for 20 minutes in covered iron pot. Add alligator meat and allow to cook over low heat until …Web
From morerecipes.com
See details


HOW TO COOK ALLIGATOR MEAT - COOKLIKEAPRO 101
Jul 24, 2023 Delicious Alligator Meat Recipe: Cajun-Style Alligator Etouffee Now that you’re acquainted with some basics, let’s dive into a delectable Cajun-style alligator …Web
From cooklikeapro101.com
See details


HOW TO MAKE BLACKENED ALLIGATOR ÉTOUFFéE | TIM W | COPY ME THAT
1 Lb Alligator Meat. 1 Cup Butter, divided. 1 Cup Butter, divided. ½ Cup all-purpose flour. ½ Cup all-purpose flour. 1 Cup Celery, sliced. 1 Cup Celery, sliced. 1 Cup Green Bell …Web
From copymethat.com
See details


ALLIGATOR ETOUFFEE - JUST GAME RECIPES.
• Turtle • Venison • Wild Turkey • Woodcock Alligator Etouffee 1 lb Alligator meat - cut in thin strips 1/2 lb Butter (2 sticks) 1/2 c Green onions - chopped 1/4 c Parsley - chopped 2 …Web
From justgamerecipes.com
See details


ALLIGATOR ETOUFFEE RECIPE
Instructions. Sauté onions, garlic and celery in butter until soft. Add tomatoes and simmer for twenty minutes in covered iron pot. Add alligator meat and let cook over low heat until …Web
From recipegoldmine.com
See details


ALLIGATOR ETOUFFEE - BIGOVEN
INSTRUCTIONS Saute onions, garlic and celery in butter until soft. Add Rotel tomatoes and simmer for 20 minutes in covered iron pot. Add alligator meat and let cook over low heat …Web
From bigoven.com
See details


ALLIGATOR ETOUFFEE RECIPE | CDKITCHEN.COM
1 medium can tomatoes salt, pepper and cayenne, to taste directions Saute onions, garlic and celery in butter until soft. Add tomatoes and simmer for 20 minutes in covered iron pot. Add alligator meat and allow to cook over …Web
From cdkitchen.com
See details


ALLIGATOR ETOUFFEE - BIGOVEN
INSTRUCTIONS Fat grams per serving: Approx. Cook Time: 1:20 Saute onions, garlic and celery in butter until soft. Add tomatoes and simmer for 20 minutes in covered iron pot. …Web
From bigoven.com
See details


ALLIGATOR ETOUFFEE RECIPE - CAJUNCOOKINGRECIPES.COM
Powered by Directions: Sauté onions, garlic and celery in butter until soft. Add tomatoes and simmer for 20 minutes in covered iron pot. Add alligator meat and allow to cook over low …Web
From cajuncookingrecipes.com
See details


ALLIGATOR ETOUFFEE, THE EASY WAY - CAJUNCRAWFISH
Ingredients 1 pound Alligator meat from cajuncrawfish.com (cut into bite size pieces) 1/2 lb Butter 1/2 cup Green Onions (chopped) 1/8 cup Parsley (chopped) 2 Garlic cloves …Web
From cajuncrawfish.com
See details


HOW TO MAKE BLACKENED ALLIGATOR ÉTOUFFéE IN 35 MINS WITH 15 …
1 Lb Alligator Meat. 1 Cup Butter, divided. 1/2 Cup all purpose flour. 1 Cup Celery, sliced. 1 Cup Green Bell Pepper, diced. 1 1/4 Cup Yellow Onion, Diced. 14 1/2 Oz Chicken Broth. …Web
From dishcuss.com
See details


ALLIGATOR ETOUFFEE RECIPE - COOKEATSHARE
Saute/fry onions, garlic and celery in butter till soft. Add in Rotel tomatoes and simmer for 20 min in covered cast-iron pot. Add in alligator meat and let cook over low heat till tender, …Web
From cookeatshare.com
See details


HOW TO MAKE BLACKENED ALLIGATOR ÉTOUFFéE - YOUTUBE
Nov 25, 2021 Meaty and rich alligator meat smothered in a silky blond roux flavored by the holy trinity and spiced with blackened seasoning.Cajun and Creole cuisine is on...Web
From youtube.com
See details


ALLIGATOR RECIPES - ALLIGATOR ETOUFFEE RECIPES - WILDLIFERECIPES.NET
Alligator Etouffee Ingredients 1 lb Alligator meat - cut in thin strips 1/2 lb Butter (2 sticks) 1/2 cup Green onions - chopped 1/4 cup Parsley - chopped 2 Garlic cloves - minced 4 …Web
From wildliferecipes.net
See details


ASTRAY RECIPES: ALLIGATOR ETOUFFEE
Saute onions, garlic and celery in butter until soft. Add tomatoes and simmer for 20 minutes in covered iron pot. Add alligator meat and allow to cook over low heat until tender …Web
From astray.com
See details


ALLIGATOR ETOUFFEE RECIPE #2 - MORERECIPES.COM
Preparation: Sauté onions, garlic and celery in butter until soft. Add Rotel tomatoes and simmer for 20 minutes in covered iron pot. Add alligator meat and let cook over low heat …Web
From morerecipes.com
See details


CAJUN GRILLED ALLIGATOR WITH COMEBACK SAUCE - GIRLS …
Jan 29, 2017 Mississippi Comeback Sauce: This condiment includes mayo, ketchup, chili sauce, Worcestershire sauce, more Cajun seasoning, salt, pepper, garlic and onion powder, lemon juice and hot sauce. …Web
From girlscangrill.com
See details


HOW TO MAKE BLACKENED ALLIGATOR ÉTOUFFéE | DONA | COPY ME THAT
1 Lb Alligator Meat. 1 Cup Butter, divided. 1 Cup Butter, divided. ½ Cup all-purpose flour. ½ Cup all-purpose flour. 1 Cup Celery, sliced. 1 Cup Celery, sliced. 1 Cup Green Bell …Web
From copymethat.com
See details


BEST LOUISIANA ALLIGATOR RECIPES: EASY AND HOMEMADE
1. In a bowl, whisk together the olive oil, lemon juice, minced garlic, thyme, oregano, paprika, salt, and pepper. 2. Add the alligator meat to the bowl and toss to coat it evenly …Web
From atonce.com
See details


Related Search