Alicia Silverstones Vegan Cheesy Oozy Guacamole Bean Dip Recipes

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ALICIA SILVERSTONE'S VEGAN CHEESY OOZY GUACAMOLE BEAN DIP



Alicia Silverstone's Vegan Cheesy Oozy Guacamole Bean Dip image

Make and share this Alicia Silverstone's Vegan Cheesy Oozy Guacamole Bean Dip recipe from Food.com.

Provided by Keee8698

Categories     Mexican

Time 40m

Yield 8 , 8 serving(s)

Number Of Ingredients 9

1 (16 ounce) can refried beans
3 avocados
3 tablespoons fresh lime juice
2 (8 ounce) containers nondairy sour cream
2 tablespoons taco seasoning
1/2 cup diced mild green chili, drained
1/2 cup sliced black olives (or more)
5 tomatoes, chopped
2 cups shredded vegan cheddar cheese

Steps:

  • Preheat the oven to 350 degrees.
  • Spread a layer of refried beans in the bottom of an 8 inch by 8 inch quart glass baking dish.
  • Pit and peel the avocados, and place in a bowl.
  • Mash the avocados together with the lime juice, and spread on top of the refried beans.
  • Stir together the sour cream and taco seasoning, and spread over the avocado.
  • Sprinkle the chiles over the sour cream, and top with a layer of black olives.
  • Add the tomatoes, and sprinkle with the cheese.
  • Heat the dip for 15-30 minutes or until heated through and the cheese is a bit melted.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 314.6, Fat 24.6, SaturatedFat 8.8, Cholesterol 31.1, Sodium 476.7, Carbohydrate 21.4, Fiber 9.3, Sugar 5.2, Protein 6.6

MEXICAN MESS (BEAN DIP)



Mexican Mess (Bean Dip) image

This isn't very pretty. You can add another cup of cheese on top if you want and add veggies, guacamole and sour cream to make it more like nacho dip. I personally can eat the whole thing just like it is. Leftovers go well in a soft tortilla.

Provided by cookee monster

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4

1 (16 ounce) can fat-free refried beans
1 cup salsa (I like medium)
4 ounces green chilies
1 cup cheese, shredded (I like a Mexican or taco blend)

Steps:

  • Spray a pie plate.
  • Mix all ingredients and place in pie plate.
  • Bake at 350 degrees for about 15 minutes or hot in the center.
  • Add extra cheese and anything else you want on top.

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