Aleas Pizza Grilled Cheese Sandwiches Recipes

PIZZA GRILLED CHEESE SANDWICH RECIPE

Steps:

• Preheat oven 425. Place garlic toast on cookie sheet. Bake for 7 minutes or until toast is slightly toasted around edges.
• Spread 1 tablespoon of sauce on each of the 4 slices of garlic toast.
• Top each piece of garlic toast with 6 slices of pepperoni.
• Then, top each piece of garlic toast with 1 slice of cheese.
• Add another layer of pepperoni and cheese to each piece of garlic toast.
• Spread 1 tablespoon of sauce on each of the remaining garlic toast pieces and place on top of the pepperoni and cheese.
• Heat a skillet or griddle over medium heat and drizzle lightly with olive oil. Heat each sandwich until the cheese is melted and the contents are hot.
• Serve hot and enjoy.

PIZZA GRILLED CHEESE

Steps:

• Preheat the oven to 425 degrees F.
• In a medium bowl, using a rubber spatula, mix together the ricotta, mozzarella, 1/2 cup of the Parmesan, the diced pepperoni and the basil until well combined.
• Butter one side of each slice of bread. Working buttered side down, spread each slice with 1 tablespoon of the marinara. Divide the cheese mixture among 6 slices of the bread, and sandwich with the remaining slices. For each sandwich, sprinkle the top piece of bread with 1 tablespoon of the remaining Parmesan. Flip, and sprinkle the other side with an additional tablespoon of Parmesan.
• To make all of these sandwiches at once, heat 2 baking pans in the oven for 10 minutes. Spray the bottom of one of the pans with cooking spray, and place the buttered and Parmesan-ed sandwiches in the pan. Spray the underside of the second pan, and place it on top of the sandwiches. Bake until golden brown and crispy, and the cheese is melted, 10 minutes.
• Cut each sandwich into 3 pieces. Using a few shreds of mozzarella cheese as glue, make a face using the black olive slices as eyes, the green olive slices as a nose, and the pepperoni slices as a mouth. Melt for 4 minutes in the oven to adhere.
• Serve with marinara for dipping if desired.

PIZZA GRILLED CHEESE

Steps:

• In a small bowl, mix together the butter, Parmesan, Italian seasoning and crushed red pepper. Brush one side of each slice of bread with this mixture.
• Heat a nonstick skillet over medium heat. Lay one piece of the bread, butter-side down, in the skillet. Spread 1 tablespoon marinara sauce on the bread and layer on the mozzarella, provolone, pepperoni, pepper slices, olives and basil leaves. Top with the second slice of bread, butter-side up. Toast in the skillet, flipping as needed, until the bread is golden and the cheese has melted, 4 to 5 minutes.
• Remove from the skillet and slice in half. Serve with the remaining 1/4 cup marinara on the side.

ALEA'S PIZZA GRILLED CHEESE SANDWICHES

Steps:

• Brush frying pan with olive oil.
• Spoon pizza sauce onto 2 slices of bread.
• Place cheese on top of one of the pieces of bread.
• Top the cheese with pepperoni and veggies of choice. Add more pepperoni on top of the veggies if you wish.
• Place another slice of cheese on top of the veggies and pepperoni.
• Top with the other piece of bread and place on the skillet. (Repeat until you have assembled all of your sandwiches).
• Fry over medium heat until the bread is brown and the cheese starts to melt. Flip and cook on the remaining side until the bread is brown.
• Serve while still warm.
• I served the Pizza Grilled Cheese Sandwiches with salad on the side.

GRILLED CHEESE PIZZA SANDWICH

Steps:

• Spread 1 tablespoon of marinara sauce on each piece of bread.
• Place mozzarella and provolone cheese slices on side with sauce on first piece of bread.
• Sprinkle parmesan cheese over the cheese slices.
• Top with second piece of bread, sauce side down.
• Melt butter in skillet over medium to medium-high heat.
• Place sandwich in skillet and cook on both sides until cheese inside is melted and outside is golden brown or darker if you like.
• Enjoy!