Air Fryer Tortilla Chips Recipe By Tasty Recipes
AIR FRYER TORTILLA CHIPS
Crispy corn tortilla chips are easy to make in your air fryer. Use premade corn tortillas and dress them up a bit and you end up with a crispy, delicious snack made exactly the way you like it!
Provided by Karly Campbell
Categories Air Fryer Snacks
Time 12m
Number Of Ingredients 3
Steps:
- Preheat air fryer to 350 degrees for 3 minutes.
- stack the corn tortillas on a cutting board and use a knife or pizza cutter to cut into triangles.
- Place the chips in a zip top bag and drizzle with oil. Sprinkle with salt or Cool Ranch seasoning (see note below).
- Seal the bag and smush it around to season the chips fully
- Arrange chips in an even layer in your air fryer basket. Use an air fryer rack to make a double layer, if possible. You will likely need to work in batches.
- Cook for 6-7 minutes, flipping the tortilla chips halfway through cooking.
- Remove to a rack to cool. Chips will get crunchier as they cool.
- Store in an airtight container for 2-3 days.
Nutrition Facts : Calories 135 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 5 grams fat, Fiber 3 grams fiber, Protein 3 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 167 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
AIR FRYER TORTILLA CHIPS RECIPE
Add this Air Fryer Tortilla Chips Recipe to your must make air fryer recipes list! Fresh crisp homemade tortilla chips in less than 10 minutes and much healthier than store bought of fried chips.
Provided by TastyAirFryerRecipes
Categories Snacks
Time 14m
Number Of Ingredients 3
Steps:
- Cut tortillas into triangle shaped pieces.
- Toss tortillas with oil then transfer to air fryer basket sprayed with nonstick. Arrange into an even layer. It is okay if some are overlapping.
- Air fry at 400ºF for 3 minutes, toss then air fry for 3 more minutes. Check crispness and air fry for 2-3 more minutes if necessary.
- Salt chips and serve.
Nutrition Facts : Calories 150 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 6 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 321 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
AIR FRYER TORTILLA CHIPS RECIPE BY TASTY
One appliance, four snacks! There's almost nothing the air fryer can't crisp up--from chicken wings and tortilla chips to sweet potato chips and onion rings, your next snack attack is covered with these easy recipes. Make one when the craving strikes, or whip them all up for your next gathering!
Provided by Chris Rosa
Categories Appetizers
Time 10m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 350°F (180°C).
- Lightly brush the tortillas with olive oil on both sides.
- Sprinkle the tortillas with the salt and Tasty Jazzy Spice Blend on both sides.
- Cut each tortilla into 6 wedges.
- Working in batches, add the tortilla wedges to the air fryer in a single layer and "fry" for about 5 minutes, or until golden brown and crispy.
- Serve with guacamole.
- Enjoy!
Nutrition Facts : Calories 313 calories, Carbohydrate 64 grams, Fat 4 grams, Fiber 9 grams, Protein 8 grams, Sugar 1 gram
AIR FRYER SPANISH TORTILLA
A Spanish tortilla is just as tasty when made in your air fryer. This recipe saves on cleanup and reduces oil from the traditional recipes. Try this nestled in a ciabatta roll with some hot sauce.
Provided by Buckwheat Queen
Categories 100+ Breakfast and Brunch Recipes Eggs Frittata Recipes
Time 1h5m
Yield 4
Number Of Ingredients 7
Steps:
- Rinse potato cubes and put them into a bowl with cold water to soak for about 10 minutes.
- Preheat an air fryer to 325 degrees F (160 degrees C).
- Drain the potatoes and pat dry. Transfer to a bowl and toss with olive oil. Put them into the air fryer basket.
- Cook for 18 minutes. Raise the temperature to 350 degrees F (180 degrees C). Shake the basket. Add leek and shake basket again. Cook until leek has softened, about 3 minutes.
- Meanwhile, whisk eggs, Pecorino Romano cheese, salt, and pepper together in a bowl and pour into a 6-inch, nonstick cake pan. Mix in cooked potatoes and leek. Set cake pan into the air fryer basket. Cook until tortilla has browned on top and the middle no longer jiggles, about 15 minutes.
- Remove from the air fryer and cool for 5 minutes. Sprinkle with Italian parsley before serving.
Nutrition Facts : Calories 221.9 calories, Carbohydrate 17.4 g, Cholesterol 240.2 mg, Fat 11.7 g, Fiber 2.1 g, Protein 12.2 g, SaturatedFat 3.7 g, Sodium 222.6 mg, Sugar 1.4 g
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