Air Fryer Smores Banana Boats Recipes

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S'MORES CAMPFIRE BANANA BOATS



S'Mores Campfire Banana Boats image

A Banana boat is an easy camping treat that only uses 4 ingredients. It's gooey, sweet and crunchy and is a mix between a s'more and a banana split.

Provided by Bintu Hardy

Categories     Dessert

Time 10m

Number Of Ingredients 4

4 bananas
1 cup of mini marshmallows
2 Tbsp Crushed graham crackers
¼ cup of chocolate chips

Steps:

  • Slice bananas down the middle still in the peel.
  • Open the slit and stuff in mini marshmallows.
  • Top with a bit of chocolate chips and some crushed graham crackers
  • Wrap in foil and cook over the grill on a fire until the whole banana is black.
  • Remove and enjoy, you can top with more graham cracker crumbs if you want!

Nutrition Facts : Calories 196 kcal, Carbohydrate 48 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 65 mg, Fiber 3 g, Sugar 27 g, ServingSize 1 serving

BANANA BOATS



Banana Boats image

These are great for a camp fire during a trip to the outdoors. If you don't have a fire, use the oven or barbeque. Serve with hot chocolate.

Provided by KELS909

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 7m

Yield 2

Number Of Ingredients 3

2 bananas
¼ cup semisweet chocolate chips
¼ cup miniature marshmallows

Steps:

  • Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff the bananas with marshmallows and chocolate chips.
  • Wrap each banana in aluminum foil and cook over a fire, on the barbecue, or in a 300 degree oven for 5 minutes, or until chocolate is melted. Eat with a spoon.

Nutrition Facts : Calories 252.7 calories, Carbohydrate 36.7 g, Fat 13.5 g, Fiber 3.1 g, Protein 1.8 g, SaturatedFat 4.7 g, Sodium 8.1 mg, Sugar 26.6 g

AIR FRYER S'MORES BANANA BOATS



Air Fryer S'mores Banana Boats image

You know those times when you just don't feel like turning on the oven? Well, this is the perfect recipe for you! These Air Fryer S'mores Banana Boats only require a few minutes in the air fryer and they taste delicious. Plus, they're healthy and sweetened naturally with honey. So what are you waiting for? Give this recipe a try today!

Provided by ForkToSpoon.com

Categories     Baked Goods     Dessert

Time 10m

Number Of Ingredients 4

1 banana (ripe)
1 mini candy bar (diced)
1/4 cup mini marshmallow
2 tablespoons graham cracker (crushed)

Steps:

  • Cut the banana lengthwise with a sharp knife. Then use your hands and open the banana so that you can stuff it.
  • Sprinkle the graham crackers into the banana, then add your chopped chocolate or chocolate bar inside.
  • Stuff the banana with mini marshmallows.
  • Place in the air fryer basket and set the temperature to 400 degrees F, air fryer setting, for 5 minutes, just enough so that the banana blackens and the inside ingredients start melting.
  • Plate, serve and enjoy!

Nutrition Facts : ServingSize 1 g, Calories 361 kcal, Carbohydrate 71 g, Protein 4 g, Fat 9 g, SaturatedFat 4 g, Cholesterol 1 mg, Sodium 233 mg, Fiber 5 g, Sugar 38 g, UnsaturatedFat 2.5 g

AIR FRYER S'MORES



Air Fryer S'mores image

I know everyone likes s'mores, but I am a s'mores freak. When it's not possible to use a fire outside, I "roast" marshmallows on a fork over my kitchen burner, which is not ideal. Air fryers change the game: they cook the outside to golden brown perfection and the inside to the perfect gooeyness.

Provided by Food Network Kitchen

Categories     dessert

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 regular marshmallow
1 sheet honey graham cracker, halved crosswise into 2 squares
One 0.375-ounce square milk chocolate, such as Hershey's (see Cook's Note)

Steps:

  • Preheat an air fryer to 400 degrees F.
  • Place the marshmallow inside and set the timer for 3 minutes. Meanwhile, place the graham cracker squares hole-side down on a plate and top one with the chocolate. After the marshmallow has cooked for 2 minutes, open the air fryer and place both graham squares inside. Roll the marshmallow onto the plain graham square and cook 1 minute more.
  • Transfer the graham squares to a plate with a spatula, then sandwich them and eat while the s'more is still warm and gooey.

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