Air Fryer Ramekin Recipes

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AIR FRYER LAVA CAKES



Air Fryer Lava Cakes image

Easy recipe for those days when you want something chocolaty and quick to make. This recipe is for 2 lava cakes but can be easily doubled.

Provided by Yoly

Time 25m

Yield 2

Number Of Ingredients 8

⅓ cup semisweet chocolate chips
¼ cup unsalted butter
½ cup powdered sugar
1 large egg
1 large egg yolk
½ teaspoon vanilla extract
⅛ teaspoon salt
3 tablespoons all-purpose flour

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C). Grease 2 individual ramekins.
  • Combine chocolate chips and butter in a microwave-safe bowl. Microwave on high for 1 minute. Stir and microwave at 15-second intervals until almost melted. Remove from the microwave and stir until chocolate is completely melted and thoroughly combined.
  • Mix powdered sugar, egg, egg yolk, vanilla extract, and salt into the melted chocolate; whisk until combined. Add flour and mix until incorporated. Pour batter into the prepared ramekins and place into the air fryer basket. Cover the ramekins with large pieces of foil, tucking ends underneath to prevent foil from flying off.
  • Cook for 8 to 10 minutes. Remove foil and continue cooking until edges are set, an additional 2 to 4 minutes. Remove from the air fryer and let sit for 5 minutes.
  • Invert onto dessert plates and serve immediately.

Nutrition Facts : Calories 456.3 calories, Carbohydrate 43.4 g, Cholesterol 256.4 mg, Fat 29.4 g, Fiber 0.6 g, Protein 6.2 g, SaturatedFat 17 g, Sodium 188.1 mg, Sugar 33.5 g

AIR FRYER APPLE CRUMBLE



Air Fryer Apple Crumble image

An easy recipe with a delicious golden brown crumble. The best part is you don't have to heat up the kitchen or tie up your oven because this crumble is air fried instead of baked. We love this served warm with a scoop of ice cream.

Provided by Yoly

Time 35m

Yield 2

Number Of Ingredients 8

1 cup all-purpose flour
½ cup white sugar
¼ cup cold salted butter, cubed
½ teaspoon ground cinnamon
½ teaspoon baking powder
¼ teaspoon ground nutmeg
cooking spray
2 ½ cups peeled, cored, and diced apples

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C).
  • Place flour, sugar, and butter in a medium bowl. Use your hands to mix until crumbly. Stir in cinnamon, baking powder, and nutmeg.
  • Spray two 4 1/2-inch ramekins with nonstick cooking spray. Add some crumble to the bottom of ramekins; top with some apples. Repeat 2 more times, ending with mounded crumble on top.
  • Cover the ramekins with large pieces of foil, tucking ends underneath to prevent it from flying off. Air fry until apples are tender, 16 to 20 minutes. Remove foil and air fry until crumble is golden brown, 2 to 4 more minutes.

Nutrition Facts : Calories 709.7 calories, Carbohydrate 120.2 g, Cholesterol 61 mg, Fat 24 g, Fiber 5.8 g, Protein 7.1 g, SaturatedFat 14.8 g, Sodium 288.3 mg, Sugar 66.5 g

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