AIR FRYER MINI MEATLOAVES
Simple but so delicious. Homemade comfort food. Crispy, savory mini loaves made fast, one for everyone!
Provided by FrackFamily5 CA->CT
Categories Main Dish Recipes Meatloaf Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Spray the air fryer basket with oil and preheat to 390 degrees F (200 degrees C).
- Mix chuck, egg, bread crumbs, mayonnaise, onion powder, and salt together in a large bowl. Form into 6 mini loaves.
- Place meatloaves in the preheated basket, making sure that they don't touch. Cook for 30 minutes for well done. Smooth some ketchup over each meatloaf and cook for 3 minutes more.
Nutrition Facts : Calories 280.8 calories, Carbohydrate 8 g, Cholesterol 84.9 mg, Fat 17.5 g, Fiber 0.3 g, Protein 22 g, SaturatedFat 5.9 g, Sodium 713.8 mg, Sugar 4.1 g
AIR FRYER CHEESE-STUFFED MINI ITALIAN MEATLOAVES
Traditional meatloaf is modernized in this easy Italian-inspired recipe--it's served in mini, single-sized loaves, stuffed with mozzarella and pepperoni, and air-fried, not baked!
Provided by Allrecipes
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Combine milk, pesto, egg, garlic, and pepper in a medium bowl. Add ground beef and bread crumbs and combine, being careful not to overmix.
- Divide meat mixture into 4 portions. Press a well into each portion, leaving a 1/2-inch border around the edge. Place 2 slices pepperoni into each well, overlapping to cover the length of the well. Top each with 1/4 of the mozzarella balls. Press meat mixture around the filling to enclose; form each portion into an oblong loaf shape. Place loaves into the air fryer basket, in batches.
- Cook in the air fryer at 370 degrees F (190 degrees C) until an instant-read thermometer inserted into the thickest portion of the meat reads 165 degrees F (75 degrees C), about 15 minutes. Serve meatloaves topped with warm marinara sauce and fresh basil.
Nutrition Facts : Calories 335.9 calories, Carbohydrate 12.9 g, Cholesterol 135 mg, Fat 16.7 g, Fiber 1.1 g, Protein 33.6 g, SaturatedFat 7 g, Sodium 410.9 mg, Sugar 3.8 g
AIR-FRYER MEAT LOAF
If you're looking for a hearty meal perfect for two, then look no further. This air-fryer meat loaf cooks quickly. Plus, it's easy to double for sandwiches the next day. -Michelle Beran, Claflin, Kansas
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 mini meat loaves.
Number Of Ingredients 11
Steps:
- In a large bowl, beat egg. Add the milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Preheat air fryer to 325°. Shape into 2 loaves; place in greased air fryer. Cook 20 minutes., Meanwhile, combine ketchup, brown sugar and Worcestershire sauce; spoon over meat loaves. Cook until a thermometer reads 160°, 10-15 minutes longer.
Nutrition Facts : Calories 337 calories, Fat 12g fat (4g saturated fat), Cholesterol 162mg cholesterol, Sodium 898mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
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AIR-FRIED MINI ITALIAN MEATLOAVES STUFFED WITH CHEESE
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Servings 4Calories 372 per servingTotal Time 40 mins
- In a medium bowl combine first 5 ingredients (through pepper). Add ground beef and bread crumbs. Combine, being careful not to overmix.
- Divide meat mixture into four portions. Press a well into each portion, leaving 1/2-inch border around the edge. Place 2 slices of pepperoni in each well, shingling to cover the length of the well. Top each with about 6 mozzarella pearls. Press meat mixture around the filling to enclose. Shape each portion into an oblong loaf shape.
- Place loaves in basket of air fryer, in batches. Cook at 370°F for about 15 minutes or until an instant-read thermometer inserted in the thickest portion of meat reaches 165°F. Serve topped with warm marinara sauce, fresh basil and Parmesan, if desired.
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