Air Fried Bologna Sandwich Recipes
AIR FRYER FRIED BOLOGNA
This is one of the recipes that you have to try to understand. I have never eaten Bologna before today, and I have to tell you that the entire kitchen smelled like I was making hot dogs. It tastes exactly like a grilled hot dog. Everyone is always making and talking about Fried Bologna sandwiches in the south, which I should have made. Next time, I will make them into sandwiches for my kids to enjoy!
Provided by ForkToSpoon.com
Categories Sandwiches
Time 10m
Number Of Ingredients 1
Steps:
- Start by adding the bologna to the air fryer basket or tray. I used deli cut; if your market has thicker slices, that would be even better.
- Place the basket or tray into the air fryer, and set the temperature to 350 degrees F for 4-6 minutes (the exact time will depend on your air fryer and the thickness of the bologna)
- Plate, serve, and enjoy!
AIR-FRIED BOLOGNA SANDWICH
Crispy air-fried bologna sandwich from start to finish in 10 minutes. Serve with chips if desired.
Provided by Soup Loving Nicole
Time 13m
Yield 1
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place 1 slice of bread in the air fryer basket and cook for 1 minute. Transfer to a plate. Repeat with remaining slice of bread.
- Remove casing from bologna. Using a knife, make 4 slits to prevent curling. Place bologna in the basket of the air fryer and cook for 3 minutes. Flip bologna over and cook for 3 minutes more.
- Spread mayonnaise on 1 slice of bread, mustard on the other. Assemble sandwich by layering cheese, bologna, tomato, and lettuce on 1 piece of bread and top with other piece of bread.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 28.3 g, Cholesterol 48.9 mg, Fat 23.3 g, Fiber 1.6 g, Protein 14.9 g, SaturatedFat 10.5 g, Sodium 963.8 mg, Sugar 3.4 g
FRIED BOLOGNA SANDWICH
Provided by Katie Lee Biegel
Time 15m
Yield 1 sandwich
Number Of Ingredients 9
Steps:
- Spread one slice of bread with mayonnaise and the other slice with yellow mustard.
- Heat a medium skillet or griddle pan over medium-high heat. Make a 1-inch X in the center of each piece of bologna to keep it from curling up in the skillet. Wipe the skillet with a stick of butter until lightly greased. Add the bologna and fry a couple of minutes on each side until browned. Stack up the bologna in the skillet and top with the cheese. Cover with a large inverted bowl and heat until melted.
- Transfer the bologna to one of the slices of bread. Top with the chow chow, potato chips and lettuce. Top with the other slice of bread and give it a little push to crush the potato chips down a bit. Enjoy immediately.
AIR FRYER BOLOGNA
Did you know you can even air fry bologna? Whether you need a quick lunch for yourself or some hungry kids, this air fried bologna sandwich recipe is great!
Provided by MelanieCooks.com
Categories Lunch
Time 5m
Number Of Ingredients 1
Steps:
- Spray the air fryer basket with non-stick cooking oil spray or brush with vegetable oil.
- Place 2-3 slices of bologna in the air fryer.
- Set for 400F and 5 minutes.
- When done, serve immediately and enjoy.
Nutrition Facts : ServingSize 2 slices, Calories 170 kcal, Carbohydrate 4 g, Protein 6 g, Fat 15 g, SaturatedFat 4 g, Cholesterol 30 mg, Sodium 830 mg, Sugar 3 g
FRIED BOLOGNA
Steps:
- Preheat the air fryer to 400° F | 204° C
- Slice a cross pattern in the middle of your bologna pieces, but not sliced to the edges. This will help the bologna to flatten out and brown all over, the cross will allow the steam to release, and help maintain the shape of the slice.
- Air fry at 400° F | 204° C for 3 minutes, flip the bologna slices over, and air fry for an additional 3 minutes.
- Plate with bread and sandwich fixings and enjoy!
Nutrition Facts : Calories 308 kcal, ServingSize 1 serving
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