Agua De Pina Y Hierbabuenapineapple Mint Agua Fresca Recipes

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AGUA FRESCA DE PINA (PINEAPPLE)



Agua Fresca De Pina (Pineapple) image

I love aguas and this one is a little different. The mint makes it refreshing. Note: To make your glasses look festive you can wet the rim of the glass with water, juice or by running a lime or lemon along the rim. Then, dip the glass in decorative sugar of your choice.

Provided by cookiedog

Categories     Beverages

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

3 cups fresh pineapple chunks, 1-inch pieces (1 small or 1/2 of 1 large pineapple)
1/4 cup fresh lime juice
1/2-1 tablespoon minced of fresh mint
1/3 cup sugar
2 cups club soda, well chilled
ice
6 mint sprigs

Steps:

  • Place pineapple, lime juice, mint and sugar in blender container.
  • Blend on High until mixture is frothy, about 30 seconds to 1 minute.
  • Pour into a tall pitcher. Add club soda and stir once or twice to mix. Immedieately pour itno 6 sugar-dipped ice-filled glasses. Garnish each serving with a mint sprig.

Nutrition Facts : Calories 82.9, Fat 0.1, Sodium 17.7, Carbohydrate 21.8, Fiber 1.2, Sugar 18.4, Protein 0.5

AGUA FRESCA DE PEPINO



Agua Fresca De Pepino image

Make and share this Agua Fresca De Pepino recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

2 cups cold water
2 cups cucumbers, peeled, seeded and chopped
1 tablespoon sugar
1 tablespoon lime juice

Steps:

  • In a blender or food processor, combine water, cucumbers, sugar, and lime juice until smooth.
  • Pour mixture through a strainer into a pitcher, forcing through most of the pulp.
  • Chill at least 30 minutes before serving.
  • Serve with or without ice cubes.
  • As a decorative touch, add slices of cucumbers.

Nutrition Facts : Calories 41.9, Fat 0.1, Sodium 9.4, Carbohydrate 10.7, Fiber 0.6, Sugar 8.2, Protein 0.7

MEXICAN TAMARIND COOLER (AGUA DE TAMARINDO)



Mexican Tamarind Cooler (Agua de Tamarindo) image

Aguas frescas, mainly made of fruit in season, are so popular in Mexico, that you'll see more agua fresca stands than taco eateries in any Mexican community. Noon meals on family tables are always accompanied by these delicious fruit "ades". Tamarind "water" is one of the most popular.

Provided by Mexi-Rosie

Categories     Beverages

Time 20m

Yield 8 serving(s)

Number Of Ingredients 3

1/2 lb fresh tamarind pulp
1 1/2 cups sugar
1 1/2 liters plain water

Steps:

  • Unpeel the fresh tamarind pods.
  • Scrape any remaining peel bits under running water,.
  • Bring unpeeled tamarind to boil in some of the recipe water.
  • Simmer for about 3 min.
  • Let cool and with hands get the pits out.
  • Process unpitted pulp in blender.
  • Sweeten remainding water.
  • Mix everything together.
  • Sieve for any remaining pulp threads or peel bits.
  • Chill and enjoy.

Nutrition Facts : Calories 212.9, Fat 0.2, SaturatedFat 0.1, Sodium 14, Carbohydrate 55.2, Fiber 1.4, Sugar 53.7, Protein 0.8

CANTALOUPE AGUA FRESCA



Cantaloupe Agua Fresca image

I found this recipe in a Texas Highways cookbook. My family has always made agua fresca de melon, but never with limes.

Provided by bernrome

Categories     Beverages

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 cantaloupe (about 4 cups)
4 mexican limes, juice of
1/4 cup sugar
water

Steps:

  • Peel, seed, and coarsely chop melon.
  • Place 2 cups melon in a blender, add enough water to cover melon, and blend well. Strain, reserving liquid.
  • Place liquid in a 2-qt pitcher and discard solids.
  • Repeat procedure with remaining cantaloupe.
  • Add lime juice and sugar to pitcher and stir well. Serve over ice.

Nutrition Facts : Calories 104.8, Fat 0.3, SaturatedFat 0.1, Sodium 22.8, Carbohydrate 27, Fiber 1.4, Sugar 24, Protein 1.3

AGUA FRESCA DE PINA Y ESPINACAS (PINEAPPLE SPINACH AGUA FRESCA)



Agua Fresca de Pina y Espinacas (Pineapple Spinach Agua Fresca) image

Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 8

Number Of Ingredients 4

2 cups chopped fresh pineapple
2 cups packed fresh spinach
4 packets stevia sugar substitute (such as Truvia®)
6 cups water, divided

Steps:

  • Combine pineapple, spinach, and sweetener in a blender. Add 2 cups water and blend until smooth.
  • Pour into a pitcher and add the remaining 4 cups water.

Nutrition Facts : Calories 22.9 calories, Carbohydrate 6.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 4.1 g

AGUA FRESCA DE PINA Y PEPINO (PINEAPPLE AND CUCUMBER)



Agua Fresca de Pina y Pepino (Pineapple and Cucumber) image

This agua fresca is cool and refreshing. Adjust the sweetener depending on how sweet your pineapple is.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican     Drinks

Time 5m

Yield 6

Number Of Ingredients 4

2 cups chopped fresh pineapple
1 cup chopped peeled cucumber
¼ cup stevia sweetener (such as Truvia®), or more to taste
4 cups water, divided

Steps:

  • Combine pineapple, cucumber, and sweetener in a blender. Add 2 cups water and blend until smooth.
  • Pour into a pitcher and add the remaining 2 cups water.

Nutrition Facts : Calories 36.8 calories, Carbohydrate 13.8 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 5.7 mg, Sugar 5.8 g

AGUA DE PINA Y HIERBABUENA(PINEAPPLE MINT AGUA FRESCA)



Agua De Pina Y Hierbabuena(Pineapple Mint Agua Fresca) image

Make and share this Agua De Pina Y Hierbabuena(Pineapple Mint Agua Fresca) recipe from Food.com.

Provided by strangelittlebeast

Categories     Beverages

Time 10m

Yield 10 cups, 8 serving(s)

Number Of Ingredients 4

1 ripe pineapple
1 bunch fresh peppermint, leaves only
1/2 cup honey (or to taste)
8 cups water

Steps:

  • Peel and chop the pineapple coarsely.Place pineapple,mint and water in a bleder.Blend thoroughly.add honey to taste.
  • Serve unstrained,chilled or over ice cubes.

Nutrition Facts : Calories 121, Fat 0.1, Sodium 9.1, Carbohydrate 32.3, Fiber 1.6, Sugar 28.5, Protein 0.7

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