Addictive Crunch Recipes

CRISPY CHICKEN TENDERS

Steps:

• Preheat oven to 400°F (200°C). Lightly grease a baking tray / sheet with cooking oil spray, or a light coating of oil. Set aside.
• In a large bowl, whisk together the egg, oil, lemon juice, parsley, garlic, salt and pepper.
• Dip chicken tenders into egg mixture and let sit for 5 minutes while preparing crumb mixture. OPTIONAL: Cover and allow to marinate in the refrigerator for 30 minutes to an hour (if time allows).*
• In another bowl, combine both breadcrumbs, paprika, garlic powder, onion powder and parmesan cheese.
• Dredge the egg coated chicken in the breadcrumb/parmesan mixture, lightly pressing to evenly coat.
• Arrange tenders on the baking sheet / tray and lightly spray with cooking oil spray.
• Bake for 10 minutes. Flip and bake for a further 5-10 minutes or until cooked through. (Broil in the last 2-3 minutes for a golden crispy crumb!)

ADDICTIVE CRUNCH

Steps:

• 1. This recipe makes alot! I only make one batch even when I'm sending it over seas.
• 2. Mix the cereal and nuts in a giant bowl.
• 3. Combine butter, corn syrup, and brown sugar in a saucepan. Bring to a boil and simmer for about 5 minutes.
• 4. Pour syrup over cereal mixture and stir to coat.
• 5. Bake at 200 for 1 hour, stirring every 15 minutes.
• 6. Turn out on wax paper to cool. Break into pieces.

ADDICTIVE CRUNCH

Steps:

• 1. This recipe makes alot! Double for a party favorite!!
• 2. In a large bowl (I had to use two bowls), mix the cereals and nuts
• 3. Combine butter, corn syrup, and brown sugar in a saucepan.
• 4. Bring to a boil and simmer for about 5 minutes.
• 5. Pour syrup over cereal mixture and stir carefully to coat.
• 6. Bake at 200 for 1 hour, stirring every 15 minutes.
• 7. Turn out on wax paper and separate to cool