A Nudge A Coffee Nudge Recipes

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A NUDGE, A COFFEE NUDGE



A Nudge, a Coffee Nudge image

Make and share this A Nudge, a Coffee Nudge recipe from Food.com.

Provided by Baby Kato

Categories     Beverages

Time 5m

Yield 1 coffee, 1 serving(s)

Number Of Ingredients 8

3/4 ounce Creme de Cacao, dark
3/4 ounce coffee liqueur, Kahlua
1/2 ounce hazelnut-flavored liqueur, Frangelica
1/2 ounce brandy
8 ounces coffee, dark, hot, strong
3 ounces vanilla ice cream, scoope
1 1/2 ounces whipped cream
2 chocolate-covered coffee beans, candied, ground

Steps:

  • Put the scoope of ice cream in the bottom of a tall mug.
  • Pour the Creme de Cacao, Kahlua, Brandy and Frangelica over the ice cream.
  • Slowly pour in the coffee, add the whipped cream and sprinkle the ground coffee beans on top.
  • Sit back, relax and enjoy.

Nutrition Facts : Calories 388.9, Fat 12.4, SaturatedFat 7.5, Cholesterol 44.9, Sodium 86.9, Carbohydrate 37.8, Fiber 0.8, Sugar 33.9, Protein 3.8

COFFEE NUDGE



Coffee Nudge image

So good on a blustery day! Warms you from the inside out.

Provided by MADAMMOCHA

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 11m

Yield 8

Number Of Ingredients 6

8 cups hot brewed coffee
8 fluid ounces coffee flavored liqueur
8 fluid ounces brandy
4 fluid ounces creme de cacao
2 cups whipped cream, garnish
2 tablespoons chocolate sprinkles

Steps:

  • In the bottom of 8 coffee mugs, pour 1 ounce each coffee liqueur and brandy. Pour in 1/2 ounce each creme de cacao. Fill each cup with hot coffee and garnish with a dollop of whipped cream and chocolate sprinkles.

Nutrition Facts : Calories 308.4 calories, Carbohydrate 23.3 g, Cholesterol 11.4 mg, Fat 4.2 g, Fiber 0 g, Protein 0.9 g, SaturatedFat 2.1 g, Sodium 28.9 mg, Sugar 19.6 g

A NUDGE, A COFFEE NUDGE



A Nudge, a Coffee Nudge image

Now this is a nudge, a great big boozy nudge. It will help you sleep no problem.

Provided by Baby Kato

Categories     Hot Drinks

Time 5m

Number Of Ingredients 8

3/4 oz creme de cacao, dark
3/4 oz coffee liqueur, kahlua
1/2 oz hazelnut-flavored liqueur, frangelica
1/2 oz brandy
8 oz coffee, dark, hot, strong
3 oz vanilla ice cream, scoop
1 1/2 oz whipped cream
2 chocolate-covered coffee beans, candied, ground

Steps:

  • 1. Put the scoop of ice cream in the bottom of a tall mug.
  • 2. Pour the Creme De Cacao, Kahlua, Brandy and Frangelica over the ice cream.
  • 3. Slowly pour in the coffee, add the whipped cream and sprinkle the ground coffee beans on top.
  • 4. Sit back, relax and enjoy.

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