999 Peninsula Salad Dressing Recipes

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THOUSAND ISLAND SALAD DRESSING



Thousand Island Salad Dressing image

This comforting homemade dressing is chock-full of tasty ingredients, including chopped onion, celery and hard-cooked eggs. It's a delightful topping for any crisp green salad. -Kim Orr, West Grove, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 9

1 cup mayonnaise
1/4 cup chili sauce
2 hard-boiled large eggs, finely chopped
2 tablespoons chopped green onion
2 tablespoons chopped celery
4-1/2 teaspoons finely chopped onion
1 teaspoon paprika
1/2 teaspoon salt
Salad greens

Steps:

  • In a small bowl, combine the first eight ingredients. Cover and refrigerate until serving. Serve with salad greens.

Nutrition Facts : Calories 153 calories, Fat 16g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 287mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

LEMON SALAD DRESSING



Lemon Salad Dressing image

Make and share this Lemon Salad Dressing recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

1 lemon
1 clove garlic
1/2 teaspoon mixed French mustard or 1/2 teaspoon German mustard
3 tablespoons oil
salt & freshly ground black pepper

Steps:

  • Remove a couple of paper then strips of lemon peel with a potato peeler or sharp knife.
  • Cut into fine strips.
  • Crush the garlic and put into a bowl, stir in the mustard, then add 1 tablespoon lemon juice and the oil.
  • Add a pinch of salt and pepper, mix well, and add the lemon peel.

Nutrition Facts : Calories 193.4, Fat 20.6, SaturatedFat 2.7, Sodium 1.9, Carbohydrate 6.3, Fiber 2.6, Protein 0.7

WONDERFUL SALAD DRESSING



Wonderful Salad Dressing image

Make and share this Wonderful Salad Dressing recipe from Food.com.

Provided by Graybert

Categories     Free Of...

Time 5m

Yield 3 serving(s)

Number Of Ingredients 7

6 tablespoons extra virgin olive oil
3 tablespoons portuguesse white wine vinegar
1 teaspoon Dijon mustard
1/2 teaspoon sugar
salt
pepper
2 crushed garlic cloves

Steps:

  • Place all ingredients in a blender and blend well.
  • Mix with salad and serve.
  • I use a mixed salad of butter lettuce, radiccio, belgium endive and shredded cheddar cheese.

Nutrition Facts : Calories 242.5, Fat 27.1, SaturatedFat 3.7, Sodium 19.5, Carbohydrate 0.8, Fiber 0.1, Sugar 0.7, Protein 0.1

ALL-PURPOSE SALAD DRESSING



All-Purpose Salad Dressing image

Make and share this All-Purpose Salad Dressing recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 3/4 c.

Number Of Ingredients 7

2 tablespoons wine
2 tablespoons vinegar
1 tablespoon Dijon mustard
1/2 cup olive oil
1/4 teaspoon dried oregano
1/4 teaspoon dried parsley
1 clove garlic, minced

Steps:

  • In a small bowl whisk together wine, vinegar, and mustard until blended.
  • Slowly pour in olive oil, whisking constantly.
  • Whisk in oregano, parsley, and garlic.
  • Use for a dressing on mixed greens.

Nutrition Facts : Calories 1333.6, Fat 144.7, SaturatedFat 19.9, Sodium 230.8, Carbohydrate 4.2, Fiber 0.9, Sugar 1, Protein 1.1

999 PENINSULA SALAD DRESSING



999 Peninsula Salad Dressing image

Make and share this 999 Peninsula Salad Dressing recipe from Food.com.

Provided by Millereg

Categories     Salad Dressings

Time 22m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 7

1 hard-boiled egg
4 fluid ounces mayonnaise
2 fluid ounces milk
2 tablespoons no-salt-added ketchup
2 tablespoons green hamburger relish
1 tablespoon finely chopped green pepper
1 tablespoon dehydrated onion flakes

Steps:

  • Mash the egg with fork, stir in rest of the ingredients.
  • Cover and refrigerate.

Nutrition Facts : Calories 105.8, Fat 2.2, SaturatedFat 0.8, Cholesterol 48.8, Sodium 572.8, Carbohydrate 21.1, Fiber 1.8, Sugar 2.4, Protein 2.6

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