5 Ingredient Chili In Crockpot Recipes

SLOW COOKER CHILI RECIPE

SLOW COOKER CHILI RECIPE image

You only need 5 ingredients for this slow cooker chili recipe, and it's a snap to prepare. Made with our Slow Cookers Chili Seasoning, this warm chili is perfect for any occasion. If you need something faster than our slow cooker chili recipe for a weeknight meal, try McCormick's easy chili recipe that you can make on the stove.

Provided by McCormick

Yield 8

Number Of Ingredients 5

Ingredients

2 pounds lean ground beef
1 package McCormick® Slow Cookers Chili Seasoning
2 cans (14 1/2 ounces each) diced tomatoes undrained
2 cans (16 ounces each) kidney beans drained and rinsed
1 can (15 1/2 ounces) tomato sauce

Steps:

Brown ground beef or turkey in large skillet on medium-high heat. Drain fat.
Place cooked beef, Slow Cookers Chili Seasoning Mix, tomatoes, beans and tomato sauce in slow cooker. Stir until well mixed. Cover.
Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.

Nutrition Facts : Calories 282 Calories

5 INGREDIENT CHILI IN CROCKPOT

5 Ingredient Chili in Crockpot image

I love collecting recipes that call for a few number of ingredients because it saves money

Provided by Rev BJ Friley

Categories Beef

Time 6h5m

Number Of Ingredients 6

Ingredients

2 lb ground beef
3 (14 oz.) can(s) diced tomatoes - drained
2 (15 oz.) can(s) chili beans
1 (8 oz.) can(s) tomato sauce
1 (4 oz.) can(s) diced green chilies
optional: shredded cheese

Steps:

1. In a skillet, cool ground beef until done
2. Add beef to crockpot with remaining ingredients
3. Cook on LOW for 5 to 6 hours, or cook in HIGH for 3 to 4 hours
4. Serve with cheese, if desired

FIVE INGREDIENT CROCK POT CHILI

Five Ingredient Crock Pot Chili image

I was brought a crock pot as a house warming present a week or so ago and have not stopped using it since. I love it. I wanted a very simple (fool proof) chili recipe and this is one that I found. I know there are loads of chili recipes on the Zaar, this one just stood out to me because it only needs five ingredients.

Provided by Young cook ellie

Categories Meat

Time 7h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 lb ground beef
2 onions, chopped
1 cup water
3 (14 ounce) cans diced tomatoes and green chilies, undrained
1 tablespoon chili powder
2 (15 ounce) cans red kidney beans, rinsed and drained

Steps:

Brown ground beef in large skillet and drain.
Add to 3 or 4-quart crock pot along with remaining ingredients.
Cover crock pot and cook on low for 7-9 hours until vegetables are tender.

Nutrition Facts : Calories 391.7, Fat 12.4, SaturatedFat 4.6, Cholesterol 51.4, Sodium 862.8, Carbohydrate 43.9, Fiber 11.4, Sugar 2.1, Protein 28.2

SLOW COOKER CHILI II

Slow Cooker Chili II image

The slow cooker is a great way to make chili. This beefy chili is packed with beans, veggies, and spice.

Provided by Danelle

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Time 8h15m

Yield 8

Number Of Ingredients 16

Ingredients

1 pound ground beef
¾ cup diced onion
¾ cup diced celery
¾ cup diced green bell pepper
2 cloves garlic, minced
2 (10.75 ounce) cans tomato puree
1 (15 ounce) can kidney beans with liquid
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can cannellini beans with liquid
½ tablespoon chili powder
½ teaspoon dried parsley
1 teaspoon salt
¾ teaspoon dried basil
¾ teaspoon dried oregano
¼ teaspoon ground black pepper
⅛ teaspoon hot pepper sauce

Steps:

Place the beef in a skillet over medium heat, and cook until evenly brown. Drain grease.
Place the beef in a slow cooker, and mix in onion, celery, green bell pepper, garlic, tomato puree, kidney beans, and cannellini beans. Season with chili powder, parsley, salt, basil, oregano, black pepper, and hot pepper sauce.
Cover, and cook 8 hours on Low.

Nutrition Facts : Calories 272.9 calories, Carbohydrate 33.4 g, Cholesterol 34.4 mg, Fat 7.6 g, Fiber 10.9 g, Protein 18.9 g, SaturatedFat 2.7 g, Sodium 975 mg, Sugar 4.9 g

SLOW-COOKED CHILI

Slow-Cooked Chili image

This hearty slow cooker chili can cook for up to 10 hours on low in the slow cooker. It's so good to come home to its wonderful aroma after a long day away. -Sue Call, Beech Grove, Indiana

Provided by Taste of Home

Categories Dinner Lunch

Time 8h20m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 11

Ingredients

2 pounds lean ground beef (90% lean)
2 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (14-1/2 ounces each) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
2 medium onions, chopped
1 green pepper, chopped
2 garlic cloves, minced
2 tablespoons chili powder
1 teaspoon salt
1 teaspoon pepper
Shredded cheddar cheese and thinly sliced green onions, optional

Steps:

In a large skillet, cook beef over medium heat until no longer pink; drain. , Transfer to a 5-qt. slow cooker. Add the next 9 ingredients. Cover and cook on low for 8-10 hours. If desired, top individual servings with cheese and green onions.

Nutrition Facts : Calories 260 calories, Fat 8g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 712mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 7g fiber), Protein 25g protein. Diabetic Exchanges

EASY SLOW COOKER CHILI

Easy Slow Cooker Chili image

Family favorite. Quick and easy.

Provided by christine moore

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Time 3h20m

Yield 8

Number Of Ingredients 9

Ingredients

1 ½ pounds ground beef, or more to taste
3 (16 ounce) cans chili beans in sauce (such as Bush's®)
1 (14.5 ounce) can stewed tomatoes
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
1 onion, chopped
1 (6 ounce) can tomato paste
¼ cup brown sugar
1 (1.25 ounce) package chili seasoning mix
1 dash barbeque sauce

Steps:

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Stir browned beef, chili beans in sauce, stewed tomatoes, diced tomatoes and green chilies, onion, tomato paste, brown sugar, chili seasoning mix, and barbeque sauce together in the crock of a slow cooker.
Cook on High for 3 hours.

Nutrition Facts : Calories 381.8 calories, Carbohydrate 50 g, Cholesterol 53.9 mg, Fat 12.2 g, Fiber 10.6 g, Protein 26.1 g, SaturatedFat 4.1 g, Sodium 1644.9 mg, Sugar 18.2 g

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