3 Minute Apple Crumble Recipes

APPLE CRUMBLE

Steps:

• Preheat the oven to 375 degrees F (190 degrees C).
• Pile sliced apples in an 8x10-inch casserole dish. Mix water and lemon juice together and sprinkle over apples.
• Combine sugar, flour, cinnamon, nutmeg, and salt in a mixing bowl. Mix well using an electric mixer. Add butter pieces and mix until clumpy. Pour over apples, spreading to cover all but the outer edges.
• Bake in the preheated oven until bubbly and golden, about 45 minutes. Let cool slightly to thicken before serving in bowls.

3 MINUTE APPLE CRUMBLE

Steps:

• 1. Put the apple into a bowl and microwave on high for 1 minute. Mix in sauce and microwave for another minute.
• 2. Crumble digestives on top and sprinkle cinammon.
• 3. Enjoy. Perhaps with some ice-cream.

THREE-APPLE CRUMBLE

Steps:

• Preheat oven to 400 degrees F.
• Place the apples and just 1/2 of the sugar (3 tablespoons) into a saucepan and cook over medium heat for approximately 10 minutes or until apples begin to soften. Drain them and set aside.
• Combine the remaining 3 tablespoons sugar, flour, cinnamon and butter in a bowl. Blend with your fingertips until the mixture resembles coarse crumbs. Set aside.
• Coat the apples with the lemon juice and spoon into a deep baking dish. Top with the crumble mix and sprinkle with the brown sugar, and bake until done, about 30 minutes. To minimize oven clean-up, you may want to place foil under the baking dish to catch any spills. The fruit will bubble and will be very hot, so exercise extra care in removing from the oven.
• Serve scoops topped with vanilla ice cream.

3-MINUTE APPLE COBBLER

Steps:

• Place the wafers in a microwave safe bowl and top with the applesauce.
• Microwave on High for 15 seconds.
• Top with Cool Whip and sprinkle with cinnamon.
• Note: You may want to break the wafers into smaller pieces to make this easier for smaller children.